The Common Well, a part of Houston nonprofit Living Water International, will host Chef Hong Thaimee for an evening of education on the empowerment of women through safe water at a fundraising pop-up dinner.
Chef Thaimee will prepare a Thai-inspired menu featuring dishes such as Mango and Crab Salad, “Hung Lay” Braised Pork Belly and Pork Shoulder, and Coconut Goat Cheese Cheesecake.
The Common Well, a part of Houston nonprofit Living Water International, will host Chef Hong Thaimee for an evening of education on the empowerment of women through safe water at a fundraising pop-up dinner.
Chef Thaimee will prepare a Thai-inspired menu featuring dishes such as Mango and Crab Salad, “Hung Lay” Braised Pork Belly and Pork Shoulder, and Coconut Goat Cheese Cheesecake.
The Common Well, a part of Houston nonprofit Living Water International, will host Chef Hong Thaimee for an evening of education on the empowerment of women through safe water at a fundraising pop-up dinner.
Chef Thaimee will prepare a Thai-inspired menu featuring dishes such as Mango and Crab Salad, “Hung Lay” Braised Pork Belly and Pork Shoulder, and Coconut Goat Cheese Cheesecake.