CityPlace presents Día De Los Muertos Black Dinner
CityPlace will host a four-day Dia De Los Muertos celebration that will be kicked off with an exclusive Black Dinner, featuring Mexican chef and restaurateur Eduardo Palazuelos in collaboration with Houston’s own David Cordúa. A curated, four-course dinner paired with unique cocktails will be served. There will also be Catrina face painting, flower crowns, and an unveiling of a traditional altar to honor passed loved ones. Seats are limited to 50 guests.