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CityPlace presents Día De Los Muertos Black Dinner

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Photo courtesy of CityPlaze Plaza

CityPlace will host a four-day Dia De Los Muertos celebration that will be kicked off with an exclusive Black Dinner, featuring Mexican chef and restaurateur Eduardo Palazuelos in collaboration with Houston’s own David Cordúa. A curated, four-course dinner paired with unique cocktails will be served. There will also be Catrina face painting, flower crowns, and an unveiling of a traditional altar to honor passed loved ones. Seats are limited to 50 guests.

CityPlace will host a four-day Dia De Los Muertos celebration that will be kicked off with an exclusive Black Dinner, featuring Mexican chef and restaurateur Eduardo Palazuelos in collaboration with Houston’s own David Cordúa. A curated, four-course dinner paired with unique cocktails will be served. There will also be Catrina face painting, flower crowns, and an unveiling of a traditional altar to honor passed loved ones. Seats are limited to 50 guests.

CityPlace will host a four-day Dia De Los Muertos celebration that will be kicked off with an exclusive Black Dinner, featuring Mexican chef and restaurateur Eduardo Palazuelos in collaboration with Houston’s own David Cordúa. A curated, four-course dinner paired with unique cocktails will be served. There will also be Catrina face painting, flower crowns, and an unveiling of a traditional altar to honor passed loved ones. Seats are limited to 50 guests.

WHEN

WHERE

CityPlace
1250 Lake PLaza Dr.
Spring, TX 77389
https://www.eventbrite.com/e/dia-de-los-muertos-black-dinner-tickets-169345100755

TICKET INFO

$150
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