Experience an evening of scotch samplings from the renowned Chivas Regal collection. The menu features smoked barbeque shrimp with mango chutney, tuna tartar and a smoked chili rubbed rib eye, all prepared by Executive chef Teli Trikilis.
Chivas Brand Ambassador Trenton Smith will present samples of hand-selected vintages from the Chivas portfolio of scotches. Guests must RSVP to 713-961-0333 to attend.
Sullivan's Steakhouse
4608 Westheimer Rd.
Houston, TX 77027
https://www.sullivansteakhouse.com/
$75 plus tax and gratuity
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.
