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Kris Bistro and the Le Notre School will host the first of a series of pop up dinners created by chef Philippe Schmit. Before sitting down to a five-course foie gras dinner with optional wine pairings, guests will enjoy a cocktail reception.

WHEN

WHERE

Le Bistro at Culinary Institute LeNôtre
7070 Allensby St.
Houston, TX 77022
http://www.krisbistro.com/

TICKET INFO

$110 per person.
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.