Central Market Cooking School presents Easter Brunch

eventdetail
Photo courtesy of Central Market Houston

Instead of Easter dinner, the participants in this class will discover the elegance of an Easter brunch. They will learn to make the following:

  • Menning Mimosas
  • Bistro Salad with Duck Confit & a Poached Duck Egg
  • Asparagus & Gruyere Tart
  • Potato Gallette with Smoked Salmon
  • Currant Scones
  • Lemon Panna Cotta with Blackberries

Instead of Easter dinner, the participants in this class will discover the elegance of an Easter brunch. They will learn to make the following:

  • Menning Mimosas
  • Bistro Salad with Duck Confit & a Poached Duck Egg
  • Asparagus & Gruyere Tart
  • Potato Gallette with Smoked Salmon
  • Currant Scones
  • Lemon Panna Cotta with Blackberries

Instead of Easter dinner, the participants in this class will discover the elegance of an Easter brunch. They will learn to make the following:

  • Menning Mimosas
  • Bistro Salad with Duck Confit & a Poached Duck Egg
  • Asparagus & Gruyere Tart
  • Potato Gallette with Smoked Salmon
  • Currant Scones
  • Lemon Panna Cotta with Blackberries

WHEN

WHERE

Central Market
3815 Westheimer Rd.
Houston, TX 77027
https://centralmarket.turnstilesystems.com/ProgramDetail.aspx/EASTERBRUNCHHO4152017

TICKET INFO

$65
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.
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