Central Market Cooking School presents The Charcuterie Board

eventdetail
Photo courtesy of Central Market Houston

Guests will learn to build a charcuterie board filled with their own creations, smoking, curing, pickling, and more as they make:

  • Smoked Trout Mousse on Crostini with Chives
  • Easy Gravlax (Cured Salmon)
  • Chicken Liver Pate
  • Pickled Beets & Radishes
  • Dill Creme Fraiche

Guests will learn to build a charcuterie board filled with their own creations, smoking, curing, pickling, and more as they make:

  • Smoked Trout Mousse on Crostini with Chives
  • Easy Gravlax (Cured Salmon)
  • Chicken Liver Pate
  • Pickled Beets & Radishes
  • Dill Creme Fraiche

Guests will learn to build a charcuterie board filled with their own creations, smoking, curing, pickling, and more as they make:

  • Smoked Trout Mousse on Crostini with Chives
  • Easy Gravlax (Cured Salmon)
  • Chicken Liver Pate
  • Pickled Beets & Radishes
  • Dill Creme Fraiche

WHEN

WHERE

Central Market
3815 Westheimer Rd.
Houston, TX 77027
https://centralmarket.turnstilesystems.com/ProgramDetail.aspx/THECHARCUTERIEBOARDHO482017

TICKET INFO

$60
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.
CULTUREMAP EMAILS ARE AWESOME
Get Houston intel delivered daily.