At Derby Down the Bayou, guests can sample an exquisite wine collection from exclusive winemakers. Chef-crafted bites will be served from seven of Houston’s top restaurants: Brenner’s on the Bayou, Grotto Downtown, McCormick & Schmick’s, Cadillac Bar, Willie G’s, Babin’s, and a dessert station from Chef Eunice Grassa. Guests are invited to break out their spring pastels, hats and fascinators and enter the Derby Hat Contest. Grand, second and third prizes will be given out.