Veteran food writer and cook Pableaux Johnson will bring the time-honored tradition of red beans and rice to Houston with a hearty supply of the legendary Camellia Brand Red Beans. The 96-year-old New Orleans’ dried bean brand works with multi-generational farmers across the country. Camellia is the fabled fuel behind the famous Red Beans Roadshow.
Hosts Alex Brennan-Martin, son of one of the most revered culinarians, Ella Brennan, and Executive Chef Joe Cervantez will collaborate with Johnson to create a family-style feast, beginning with a cocktail gathering, followed by a sit-down, three-course supper.
Veteran food writer and cook Pableaux Johnson will bring the time-honored tradition of red beans and rice to Houston with a hearty supply of the legendary Camellia Brand Red Beans. The 96-year-old New Orleans’ dried bean brand works with multi-generational farmers across the country. Camellia is the fabled fuel behind the famous Red Beans Roadshow.
Hosts Alex Brennan-Martin, son of one of the most revered culinarians, Ella Brennan, and Executive Chef Joe Cervantez will collaborate with Johnson to create a family-style feast, beginning with a cocktail gathering, followed by a sit-down, three-course supper.
Veteran food writer and cook Pableaux Johnson will bring the time-honored tradition of red beans and rice to Houston with a hearty supply of the legendary Camellia Brand Red Beans. The 96-year-old New Orleans’ dried bean brand works with multi-generational farmers across the country. Camellia is the fabled fuel behind the famous Red Beans Roadshow.
Hosts Alex Brennan-Martin, son of one of the most revered culinarians, Ella Brennan, and Executive Chef Joe Cervantez will collaborate with Johnson to create a family-style feast, beginning with a cocktail gathering, followed by a sit-down, three-course supper.