Photo by Mauricio Hernandez

Brasserie du Parc is celebrating the French national holiday by coming up with something that says France more than anything else – a multi-course dinner. The meal starts with a special Grey Goose (the French vodka) cocktail followed with a choice of salad, bisque or escargot. Main-course selections include fish, duck or vegetable risotto. Dessert brings a choice between chocolate and Chantilly cream.

Brasserie du Parc is celebrating the French national holiday by coming up with something that says France more than anything else – a multi-course dinner. The meal starts with a special Grey Goose (the French vodka) cocktail followed with a choice of salad, bisque or escargot. Main-course selections include fish, duck or vegetable risotto. Dessert brings a choice between chocolate and Chantilly cream.

Brasserie du Parc is celebrating the French national holiday by coming up with something that says France more than anything else – a multi-course dinner. The meal starts with a special Grey Goose (the French vodka) cocktail followed with a choice of salad, bisque or escargot. Main-course selections include fish, duck or vegetable risotto. Dessert brings a choice between chocolate and Chantilly cream.

WHEN

WHERE

Brasserie du Parc
1440 Lamar St.
Houston, TX 77010
http://www.brasserieduparc.net/

TICKET INFO

$52
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