Brasserie du Parc & Houston Food Finder presents Green Muse Dinner

eventdetail
Photo by Mauricio Hernandez

The dinner, which pairs absinthe creations by Beverage Director Kimberly Paul with food by Executive Chef/Co-Owner Philippe Verpiand, honors the famed drink, which has been steeped in French culture, unfairly maligned and, notably, only legal in the United States for about a decade.

The dinner, which pairs absinthe creations by Beverage Director Kimberly Paul with food by Executive Chef/Co-Owner Philippe Verpiand, honors the famed drink, which has been steeped in French culture, unfairly maligned and, notably, only legal in the United States for about a decade.

The dinner, which pairs absinthe creations by Beverage Director Kimberly Paul with food by Executive Chef/Co-Owner Philippe Verpiand, honors the famed drink, which has been steeped in French culture, unfairly maligned and, notably, only legal in the United States for about a decade.

WHEN

WHERE

Brasserie du Parc
1440 Lamar St.
Houston, TX 77010
https://www.brasserieduparc.net/

TICKET INFO

$85
All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.