Brasserie du Parc & Houston Food Finder presents Green Muse Dinner

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Houston, new patios, March 2017, Brasserie du Parc
Photo by Mauricio Hernandez

The dinner, which pairs absinthe creations by Beverage Director Kimberly Paul with food by Executive Chef/Co-Owner Philippe Verpiand, honors the famed drink, which has been steeped in French culture, unfairly maligned and, notably, only legal in the United States for about a decade.

Event Details



Brasserie du Parc
1440 Lamar St.
Houston, TX 77010

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