Sylvia Casares, owner and executive chef of Sylvia's Enchilada Kitchen, is featured along with her grandmother's pork tamale recipe in Dotty Griffith's latest cookbook, The Texas Holiday Cookbook.
Hors d'oeuvres and refreshments will be served. Guests will enjoy happy hour prices at the bar. The Texas Holiday Cookbook will be for sale at the event for $29.95.
Sylvia's Enchilada Kitchen
6401 Woodway Dr.
Houston, TX 77057
https://www.sylviasenchiladakitchen.com/
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