Batanga restaurant, known for its globally-inspired tapas and for having one of the best patios in Downtown Houston, is hosting a cross-cultural, meet & greet and pop-up dinner fusing Filipino flavors and Japanese fashion.
The two-part event offers guests a rare opportunity to meet the founder and Filipino chef Yana Gilbuena of SALO Series. The meet & greet will be followed by a three-course dinner served "kamayan" style (traditional Filipino method of eating with one's hands).
Batanga restaurant, known for its globally-inspired tapas and for having one of the best patios in Downtown Houston, is hosting a cross-cultural, meet & greet and pop-up dinner fusing Filipino flavors and Japanese fashion.
The two-part event offers guests a rare opportunity to meet the founder and Filipino chef Yana Gilbuena of SALO Series. The meet & greet will be followed by a three-course dinner served "kamayan" style (traditional Filipino method of eating with one's hands).
Batanga restaurant, known for its globally-inspired tapas and for having one of the best patios in Downtown Houston, is hosting a cross-cultural, meet & greet and pop-up dinner fusing Filipino flavors and Japanese fashion.
The two-part event offers guests a rare opportunity to meet the founder and Filipino chef Yana Gilbuena of SALO Series. The meet & greet will be followed by a three-course dinner served "kamayan" style (traditional Filipino method of eating with one's hands).