For one night only guests will be taken on a culinary journey where two master chefs (Blake Thornley and Jacques Fox) will display their agile use of explosive spice profiles while presenting their signature recipes rooted in Guizhou ingredients and fused with modern French technique. This is a unique collaboration with chefs that have mastered their craft from around the world.
For one night only guests will be taken on a culinary journey where two master chefs (Blake Thornley and Jacques Fox) will display their agile use of explosive spice profiles while presenting their signature recipes rooted in Guizhou ingredients and fused with modern French technique. This is a unique collaboration with chefs that have mastered their craft from around the world.
For one night only guests will be taken on a culinary journey where two master chefs (Blake Thornley and Jacques Fox) will display their agile use of explosive spice profiles while presenting their signature recipes rooted in Guizhou ingredients and fused with modern French technique. This is a unique collaboration with chefs that have mastered their craft from around the world.