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    Time to Dine Al Fresco

    10 new Houston restaurants with spectacular patios for outdoor dining

    Marcy de Luna
    Apr 25, 2017 | 12:18 pm

    If you manage to find fabulous food, terrific drinks and a spectacular outdoor setting all in one place this time of year, you've scored a major trifecta. The restaurants below pull off all three. From a contemporary Italian eatery near Minute Maid Park to a gastropub with fun games from cornhole to foosball, here are 10 new patios to hit up now.

    Nobie’s
    Look no further than newcomer hotspot Nobie’s in Montrose for delicious seasonal fare from land and sea, doting service, and an intimate 250 square-foot patio, with seating for 20, that offers a respite from the hustle and bustle of the city.
    2048 Colquitt St.; 346-319-5919

    Field & Tides
    Heights bistro Field & Tides offers Southern comfort cuisine, from pimento cheese fritters to pan-seared scallops with seafood risotto, and outdoor seating for 32. Come summer, the owners are set to launch a bar and lounge next door, where you can enjoy sips, and snacks from the restaurant’s kitchen.
    705 East 11th St.; 713-861-6143

    Osso & Kristalla
    Downtown’s Osso & Kristalla from Houston Astros owner Jim Crane has plenty of patio game, thanks to outdoor seating for 60, plus two flatscreen TV’s, a state-of-the-art sound system, and a prime location near Minute Maid Park.
    1515 Texas Ave.; 713-221-6666

    State Fare
    Dig into drool-worthy Southern eats, including a smoked double pork chop, hot fried chicken, and fresh shucked cream corn, on the 24-seat patio at Gateway Memorial City restaurant State Fare, which CultureMap readers voted as Best New Restaurant at the recent Tastemaker Awards.
    947 Gessner; 832-831-0950

    Xochi
    Chef Hugo Ortega’s (Hugo's, Backstreet, Caracol) latest concept, Xochi, is a prime destination standout for traditional Oaxacan cuisine paired with an extensive roster of mezcals, tequilas and Mexican craft beers. Indulge on the 775 square-foot veranda located on a prime corner of the new Marriott Marquis Hotel near Discovery Green. The patio has 60 seats, complete with large ceiling fans and a roof outfitted with slats that open and close, so it's a sure thing no matter the weather.
    1777 Walker St.; 713-400-3330

    Beaver's Westheimer
    Up your your bar game when you dine alfresco at Beaver's Westheimer. The outdoor space at Briargrove/Tanglewood gastropub with Southern fare and tasty ‘cue boasts a 5,000 square-foot deck, a fire pit, a bar housed in a repurposed trailer, and games from Jenga to foosball.
    6025 Westheimer Rd.; 713-714-4111

    Grotto Ristorante Downtown
    Enter the downtown locale of Grotto Ristorante at the George R. Brown Convention Center and you can’t miss the front 1,430 square-foot, 40-seat rustic dining space. Two propane fire pits, along with portable heaters and comfy couches, set the mood for a cozy good time if the weather gets chilly. Multiple TV's throughout make every seat the best in the house.
    1001 Avenida de las Americas, Suite A; 713-658-0752

    Bebidas
    Two massive oak trees provide shelter from the sun on the 1,500 square-foot patio at Bebidas Juice, Coffee & Bites near River Oaks. Breakfast and lunch treats are available every day — the avocado toast is popular — and on Wednesdays, load up with fare from a revolving lineup of food trucks (6-8:30 pm). Once a month, get your workout on as various fitness spots (think Big Yoga to Define Body and Mind) host a class.
    2606 Edloe St.; 713-554-0023

    Hopdoddy Rice Village
    Inventive burgers, frothy milkshakes, and ice-cold brews may be the hallmarks of Hopdoddy, but the spacious 4,000-square-foot patio, with a cornhole and seating for 100, at the Rice Village locale is also worth noting.
    5510 Morningside Dr., Ste. 100; 281-557-2337

    Brasserie du Parc
    The terrace at downtown French eatery Brasserie du Parc makes an impression from the moment you walk in. The eye-catching 1,500 square-foot space, climate-controlled with sliding glass doors, features marble tables with wicker bistro chairs, providing seating for 100. What’s more, it’s also the home of a crêperie concept within the restaurant, Crêperie du Parc, which serves up delectable sweet and savory crêpes.
    1440 Lamar St.; 832-879-2802

    Dig into drool-worthy Southern eats on the 24-seat patio at State Fare.

    Houston, new patios, March 2017, State Fare
    Photo by Julie Soefer
    Dig into drool-worthy Southern eats on the 24-seat patio at State Fare.
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    news you can eat

    Growing national pizza chain will bring halal pies and pastas to Katy

    Eric Sandler
    Dec 17, 2025 | 5:04 pm
    Vocelli Pizza food spread
    Vocelli Pizza/Facebook
    Vocelli Pizza will open its first Houston-area location in March.

    A Pittsburgh pizzeria has set its sights on Houston. Vocelli Pizza will makes it Bayou City debut next year with a location in Katy.

    Scheduled to open in March 2026, the restaurant will be located at 2941 W. Grand Parkway. Although pizza is part of the restaurant’s name, the menu also includes wings, pizza rolls, salads, sandwiches, pasta, and more. Specialty items include mac and cheese pizza, spinach mushroom rolls, and a chicken parmesan sub.

    "We are thrilled to continue our growth into new communities that share our passion for quality, service, and authentic Italian-inspired food," Vocelli Pizza CEO Toni Bianco said in a statement. "Our expansion into Dalton and Houston reflects the strong demand for our brand, and we look forward to delivering an exceptional experience to guests in both markets."

    For its expansion into Houston, Vocelli’s will debut an all-halal menu that’s designed to appeal to Houston’s diverse community.

    "The team is excited to introduce Vocelli Pizza to Houston with a full halal menu," Bianco added. "There is a clear demand for high-quality Halal pizza and delivery options, and we are proud to meet that need while bringing our brand to a new and dynamic market."

    Founded by Turkish immigrant Varol Ablak in 1988, Vocelli began franchising in 1993. The restaurant currently has more than 80 locations.

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