Triniti Restaurant will host a wine dinner highlighting the wines of California's Michael David Winery. Indulge in a six-course menu from chef Ryan Hildebrand, paired with a variety of Michael David wines.

Cucumber and melon
Chilled broth, dungeness crab
Pairing: Michael David Sauvignon Blanc, 2011

Tuna carpaccio
Fingerling potatoes, mushroom ragout, white asparagus 
Pairing: Ancient Vine Cinsault, 2010

English Pea Ravioli
Pressed veal breast, carrot froth
Pairing: Incognito, White Blend, 2010

Soy miso glaze, water chestnut and bok choy succotash
Pairing: Inkblot, Tannant, 2010

Lamb loin
Olive oil potato puree, caper shallot vinaigrette, eggplant
Pairing: Rage, Zinfandel, 2010

Cremosa de leche
nougat, hazelnut



2815 S. Shepherd Dr.
Houston, TX 77098


All events are subject to change due to weather or other concerns. Please check with the venue or organization to ensure an event is taking place as scheduled.