B&B Butchers & Restaurant presents The Ultimate 12-Course Meat Tasting & Wine Pairing. Curated by B&B's Executive Chef Eduardo Montesflores, guests will have the rare opportunity to taste and compare the flavor components of B&B's exclusive cellar cuts while learning about the meat and the dry-aging process. Guests will indulge in various cuts, working their way up to the holy grail, the A5 Certified Kobe Beef.
B&B Butchers & Restaurant presents The Ultimate 12-Course Meat Tasting & Wine Pairing. Curated by B&B's Executive Chef Eduardo Montesflores, guests will have the rare opportunity to taste and compare the flavor components of B&B's exclusive cellar cuts while learning about the meat and the dry-aging process. Guests will indulge in various cuts, working their way up to the holy grail, the A5 Certified Kobe Beef.
B&B Butchers & Restaurant presents The Ultimate 12-Course Meat Tasting & Wine Pairing. Curated by B&B's Executive Chef Eduardo Montesflores, guests will have the rare opportunity to taste and compare the flavor components of B&B's exclusive cellar cuts while learning about the meat and the dry-aging process. Guests will indulge in various cuts, working their way up to the holy grail, the A5 Certified Kobe Beef.
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