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    Foodie News

    Where to eat right now: 10 hot Houston restaurants

    Ruthie Miller
    Nov 30, 2010 | 5:20 pm
    • The Burger Guys' hamburger topped with a fried egg
      Photo by Ruthie Johnson Miller
    • Catalan's flatbread
      Photo by Ruthie Johnson Miller
    • Deli-style sandwich at Kraftsmen Cafe
      Photo by Ruthie Johnson Miller
    • Arborio-dusted calamari at Catalan
      Photo by Ruthie Johnson Miller

    Need a lunch or dinner recommendation? Here are 10 places around town that are turning some heads and taste buds. Some are new restaurants entirely, while others are seasoned venues with fresh offerings.

    Bootsie’s Heritage Café
    Randy Rucker's foodie delight (located in Tomball) concentrates on local ingredients served up in outrageously delicious way using interesting techniques. Try the “3rd coast menu,” a five-course culinary fireworks display for just $35.

    Piola
    This new Italian joint in Midtown offers thin-crust pizza and happy hour meal deals. Piola also offers all-you-can-eat gnocchi (for $13) on the 29th of every month.

    The Burger Guys
    Creative burgers (like the Sydney with thin-sliced pineapple and beets, plus a fried egg), plus duck fat fries and fabulous milkshakes, draw Houstonians beyond the beltway to the new Burger Guys.

    Don’t miss the soda fountain, which boasts throw backs like Dublin Dr Pepper and Big Red.

    Samba Grille
    A Brazilian churrascaria in Bayou Place downtown, Samba Grille offers fabulous meats, incredible popovers, and a burger inspiring raves. Need more? Samba also offers a nice three-course lunch special for $19 and an inspiring cocktail list.

    Catalan
    Catalan, arguably the best restaurant in the city, continues to keep diners on their toes. They’ve recently added a kickin’ daily happy hour and a family-style meal on Sunday nights. Last Sunday’s Italian-themed meal earned praise for cheese-filled meatballs, while the previous week’s dinner was Cajun.

    The Queen Vic
    Houston’s newest gastropub offers a cleaner, higher-end take on standard bar fare. The menu combines British pub food with regional Indian specialties … short rib samosas, fish and chips, curries, Scotch eggs, and paneer, all in a bright, shiny atmosphere.

    Stella Sola
    Bryan Caswell’s Texas-Tuscan restaurant in the Heights is still abuzz with the crowd that comes when you serve great food with great prices in a great atmosphere. They’ve recently revised the cocktail menu, which means it’s high time for another tipsy looksie.

    Hubcap Grill Burger Truck
    Parked most nights in front of Liberty Station on Washington, Ricky Craig’s red burger-truck-that-could offers unique inventions like a Cheeto-Cheeseburger and a Peanut Butter Sticky Burger. Follow @hubcap_grill to confirm days and hours.

    Kraftsmen Café
    Scott Tycer’s new casual lunch spot takes over the former Textile location and offers seasonal soups, gorgeous pastries and creative sandwiches (served on fabulous Kraftsmen bread, of course). Sandwiches are a pricey, but come packed with delicious and fresh ingredients.

    Café Bello
    It seems odd that the storied Tony Vallone would open a no-frills Italian place like Café Bello, but the new Montrose restaurant is just that. Yes, it’s got the typical pastas, mains, and service you’ve come to expect from Tony, but the real reason to go is the fantastic pizzetta.

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    the time is now

    Houston Tex-Mex staple now serving fajitas and margaritas at downtown hub

    Eric Sandler
    Jan 20, 2026 | 3:39 pm
    El Tiempo Cantina Post Houston
    Courtesy of El Tiempo Cantina
    El Tiempo is now open at Post Houston.

    One of Houston’s most popular Tex-Mex restaurants has opened a new location in downtown. El Tiempo Cantina is now open for lunch and dinner at at Post Houston, the mixed-use development in the historic Barbara Jordan post office.

    Open for lunch and dinner daily, El Tiempo occupies 7,500-square-foot, second-story space next to 713 Music Hall. It give the restaurant 18 Houston-area locations, including its presence at sports stadiums and George Bush Intercontinental Airport.

    The menu is slightly smaller than El Tiempo’s other locations, such as its downtown-adjacent outposts on Washington Ave. and Navigation Blvd. Designed for quick service to appeal to people attending events or concerts at Post Houston, it includes signature items such as fajitas, tacos, enchiladas, and margaritas. A few less popular dishes, including quail, lobster, and pork ribs, are not currently available

    The interior matches the look of other El Tiempo locations, with a dedicated bar area, a pressed tin ceiling, and Mexican-inspired art. It seats 230 people and features private dining rooms.

    “Post is a celebration of Houston creativity, culture, and cuisine,” El Tiempo president Roland Laurenzo said in a statement. “El Tiempo fits naturally into that story. We are honored to be part of this exciting space and look forward to serving both longtime patrons and new visitors to our restaurant.”

    Located at 401 Franklin Street, Houston real estate developer Lovett Commercial opened Post Houston in 2021. While the venue has a number of counter service restaurants in its food hall, it has lacked a full service restaurant since critically-acclaimed seafood restaurant Golfstrommen closed in early 2024.

    “We are thrilled to welcome El Tiempo, a beloved institution celebrated for its bold flavors and vibrant dining experience, to Post Houston,” general manager Meredith Powell said. “Post is a dynamic multicultural and entertainment destination in the heart of the city, and El Tiempo is a natural addition to our diverse culinary lineup.”

    El Tiempo opens daily at 11 am. It closes at 9 pm during the week and 10 pm on Friday and Saturday, but may stay open later to accommodate post-concert crowds.

    El Tiempo Cantina Post Houston

    Courtesy of El Tiempo Cantina

    El Tiempo is now open at Post Houston.

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