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    Enter the Warehouse

    Harvey-ravaged Italian restaurant finds new home, and new name, in Spring Branch

    Eric Sandler
    Aug 27, 2018 | 11:27 am

    A flood-ravaged Houston restaurant will rise again in a new location. The owners of Spaghetti Warehouse, the downtown restaurant that shuttered after Hurricane Harvey flooded it with several feet of water, are bringing a new concept to Spring Branch.

    Warehouse 72 (named for the year the restaurant opened its first location in Dallas) will update the familiar concept for a new generation. Slated to debut in late 2018 or early 2019, the new restaurant will occupy approximately 8,600 square feet in the Marq*E Entertainment Center. As the renderings above show, the space will feature exposed brick, high ceilings, and an open kitchen.

    “Exactly one year ago, Spaghetti Warehouse faced a turbulent and uncertain future after the catastrophic flooding caused by Hurricane Harvey – including the destruction of the longtime Spaghetti Warehouse home in downtown Houston,” Michael Kim, president of Spaghetti Warehouse Restaurants, said in a statement. He added, “It has been a very difficult circumstance in the months that ensued, but we really wanted to come back despite the many challenges associated. Spaghetti Warehouse leadership made a firm commitment that we would return to Houston; Warehouse 72 not only represents that promised homecoming but also an opportunity to re-engage loyal Spaghetti customers while attracting a new generation of fans to the re-imagined concept in the process.”

    Executive chef Don Flores' new menu will mix Spaghetti Warehouse classics with a range of new dishes. Flores, who brings experience from several restaurants in New York as well as the Los Angeles location of acclaimed Japanese restaurant Katsuya, will preserve familiar dishes like the 15-layer lasagna and spinach and mozzarella ravioli while also introducing new tastes like porchetta, Gulf shrimp, and short ribs. To drink, expect an all-new cocktail menu, a focus on Italian wines, and an expanded beer selection.

    Diners who miss the restaurant have the opportunity to get a taste on Monday, August 27. Flores and his crew will host a pop-up at Evelyn's Park in Bellaire starting from 4 pm to 8 pm; for $15, patrons can order a combination plate with one Warehouse 72 entree and one Spaghetti Warehouse entree. Kids (10 and under) portions will be available for $8. The restaurant will donate 15-percent of sales to Evelyn's Park Conservancy.

    Spaghetti Warehouse is coming to the Marq*E Entertainment Center.

    Spaghetti Warehouse rendering new location Marq E Entertainment Center
    Courtesy image
    Spaghetti Warehouse is coming to the Marq*E Entertainment Center.
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    YouTube star Mark Wiens gets a taste of Texas at iconic Houston steakhouse

    Eric Sandler
    Mar 12, 2026 | 2:00 pm
    Mark Wiens Taste of Texas
    Mark Wiens/YouTube
    Mark Wiens and Houston influencer Steven Autry visited Taste of Texas.

    One of Houston’s most successful steakhouses is the star of a new clip on YouTube. In a video posted on Thursday, March 12, Mark Wiens visited iconic Houston restaurant Taste of Texas.

    Recorded in January, Wiens is a Thailand-based YouTube star with more than 11 million subscribers. He visited the steakhouse with Steven Autry, who operates the popular Houston’s Got Spice influencer account with his wife Christina.



    Over the 30 minute episode, Wiens explores everything that makes the almost 40-year-old restaurant so special. It includes a visit to the restaurant’s butcher shop to select the specific tomahawk ribeye and filet — all of which are Certified Angus beef that’s wet-aged for 45 days — Wiens and Autry will dine on. The video also illustrates how large the restaurant’s kitchen is, fitting for an establishment that seats over 300 people and regularly serves more than 1,000 diners per day.

    From there, Wiens visits Taste of Texas’ salad bar, where he’s impressed by both the quality of the produce and the variety of dressings and toppings to choose from. Once the steaks hit the table, Wiens and Autry rave about what they’re eating.

    “Oh wow. Extremely tender. And so even. No little tough bits, no gristle. It’s just smooth, buttery, cooked perfectly,” Wiens says about his filet. “That’s incredibly tasty,” he adds. They also sample a number of sides and desserts.

    After the meal, co-owner Nina Hendee guides Wiens and his son through some of the restaurant’s Texas history artifacts, including firearms and two doors from the Alamo.

    “It’s more than a restaurant here,” Wiens concludes. “It is a destination, an icon, delicious food, warm hospitality.”

    Wiens isn't the only YouTube star to visit Taste of Texas, which touts itself as the busiest, single location restaurant in Texas. Mike Chen, who has more than 4 million subscribers to his Strictly Dumpling channel, posted a video in December of his visit to the West Houston favorite.

    As Christina Autry notes in her Instagram post about meeting Wiens, they dined together at a number of Houston restaurants, including The Original Ninfa's, Cleburne Cafeteria, and Lankford Grocery. Stay tuned for videos from those meals.

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