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    Tattered Jeans

    Louisiana Revisited: Anger and sadness on Grand Isle as BP oil spill worries continue

    Katie Oxford
    By Katie Oxford
    May 13, 2013 | 9:14 am

    Editor's Note: In 2010, Katie Oxford filed a series of riveting columns from the heart of the Gulf oil spill disaster. She recently returned to Louisiana. This is her fifth column in a series.

    On February 5th, I watched a documentary on the Science Channel that was really disturbing. I grabbed a pencil and made notes. The name of the piece was "Seas of Death" — or so I thought but apparently, I didn’t catch the title correctly as for the life of me, I cannot find it anywhere.

    In the documentary, according to scientists, the oxygen supply to the deep ocean had declined by 22 percent. It claimed that due to high temperatures, low oxygen and increased acidity, the ocean is not only suffocating, it’s undergoing a change in biology.
    Like a pelican cooling its wings, the camera moved across the ocean providing beautiful vistas of big blue. But, the narrator warned, “In the Gulf of Mexico, all is not as it appears to be.”
    Now, after the Gulf oil spill plus BP’s use of poison (Corexit 9527 and Corexit 9500) to disperse the oil, was there such a thing as deader than dead?
    “Up ahead,” he continued, “blue fades to black,” to one of the world’s largest dead zones. “Here,” he said, “there are no birds, no sharks, no fish, no life at all.”
    I wondered about this. Now, after the Gulf oil spill plus BP’s use of poison (Corexit 9527 and Corexit 9500) to disperse the oil, was there such a thing as deader than dead?

    The documentary included numerous interviews, one of which was with a fisherman from Grand Isle, Louisiana — Dean Blanchard of Dean Blanchard Seafood, Inc.

    Thanks to a friend in Breaux Bridge, I later made contact with Dean, who agreed to see me when I returned to Louisiana.
    Now, on a March morning, I was driving to Grand Isle for our meeting.
    Close to God
    Three years ago I’d traveled to the island by boat. This time, driving by car from Galliano, it meant that I had to travel over that damn bridge to Port Fourchon. I’m no wimp but I’d almost rather have a pap smear. From one end to the other, I’d say the bridge goes a distance of one mile. Maybe more. Once at the top, you feel pretty close to God.
    As I started up the concrete monster, to sooth my anxiety, I belted out a song, “Oh What a Beautiful Morning…” When I reached the top, to my amazement, I discovered that indeed it was a beautiful day! But, like the documentary said, not all was as it appeared.
    When I entered Dean’s office, he received a phone call. Adjoining his office was a porch, so I quietly slipped out on it. There, in various sizes and shapes, I saw globs of oil. The smaller ones sat in a blue tub of water, looking alive. The larger pieces, dried, sat on a bench like people. Dead.
    Whether you agree with what he says or not, Dean speaks the truth as he knows it and in my book, he knows some.
    Later, I learned that all of these were collected over the last two years, some as recently as Thanksgiving of 2012. I took photographs and felt my anger grow, then, sadness.
    I stepped back inside Dean’s office feeling greater empathy than before. After all, here was a man living at ground zero. Still.
    Dean Blanchard is as direct as they come so if you need bedside manner, don’t come here. Whether you agree with what he says or not, Dean speaks the truth as he knows it and in my book, he knows some.
    When I asked him about the oil on his porch, Dean looked at me as if to say, that ain’t nothin.’ Just the day before, Dean reported, contractors for BP had collected 5,000 pounds of oil at Grand Terre Island.
    Over the last year, Dean said that some 200 to 300 residents had left Grand Isle. “They’re too sick to stay,” he told me. “With all kind of respiratory problems…people couldn’t breathe!”
    As for the fishing, things didn’t sound great. “There no oysters,” Dean said, “none are reproducing. Most fishermen believe they’re not going to be around by the time everything recovers.”
    In spite of this, Dean’s sense of humor is alive and kicking. “BP,” he believes, “really means British Pinocchios.” I laughed. I dig Dean’s dictionary.
    Over the last three months, Dean has produced and funded some ads on the Internet. They are in response to BP’s ads, all of which in my view fly in the face of reality. On his computer, Dean went to www.trueadvocacygroup.com and pulled them up for viewing. Four have been completed, with one more to go he said.
    As we continued our visit, Drew Sawyer, a fisherman, walked into Dean’s office and plopped down on the sofa. While Dean took another phone call, Drew and I chatted.
    “Dean’s a character, isn’t he?” I asked.
    “Yea,” Drew answered, “he gets shit done.”
    “How’s the fishing going?” I wondered.
    Drew adjusted his cap. “There’s no crab, no shrimp, no grouper…the bottom doesn’t look right to me.”
    “What do you mean?”
    “Well, usually you see stuff moving around down there, you know? But now, there’s just nothing.”

    “There’s no crab, no shrimp, no grouper…the bottom doesn’t look right to me," says fisherman Drew Sawyer.

    Katie Lousiana Revisited part 5 May 2013 Fisherman, Drew Sawyer, \u201cRingo\u201d aboard the \u201cLoretta Ann\u201d (named after Drew\u2019s ex-wife)
      
    Photo by Katie Oxford
    “There’s no crab, no shrimp, no grouper…the bottom doesn’t look right to me," says fisherman Drew Sawyer.
    unspecified
    news/city-life

    telling stories

    Black-owned Houston bookstore opens new home in historic Third Ward space

    Craig D. Lindsey
    May 13, 2025 | 2:45 pm
    Kindred Stories bookshore Eldorado Ballroom
    Photo by Craig D. Lindsey
    Kindred Stories has moved to its new location.

    Even though its grand reopening will be held this Saturday, May 17, Third Ward bookstore Kindred Stories has already begun a soft opening at its new location inside the Eldorado Ballroom at 2310 Elgin Street.

    Since September 2021, the Black-owned bookstore was located on Stuart St., one of many businesses that came to life thanks to Project Row Houses’ Incubation Program. Last year, the nonprofit informed Kindred and the other business that they had to vacate their premises at the end of this month to allow new businesses to occupy the spaces.

    Thankfully, Kindred already had its eye on the Eldorado location, next to neighborhood eatery The Rado Market (which has a collection of cookbooks curated by Kindred). It’s a space previously held by Hogan Brown Gallery, which abruptly closed in December. “I had caught wind that this space might be available,” Kindred founder/owner Terri Hamm tells CultureMap.

    Hamm turned the moving process into a fun little event for her and her loyal customers. “Last Tuesday, we invited about 20 of our top community members that, you know, are always in the store and have really supported us all of the year,” she says. “We packed up all the books in the space in an hour and, then, we moved everything in an hour. So it was like the beautiful way to close out that space in the midst of the community that has really supported us throughout three-and-a-half years there. And we spent the last four days kind of unboxing and just getting all set up.”

    Hamm says the new location is certainly roomier (around 1200 square feet) than their previous spot, which was only 450 square feet.

    “There's more room to just spend time in the store,” she says. “I feel like that's the ideal bookstore experience, when you can go in and really take your time. I feel like in the other space, it was so small, people kind of felt like they were in a rush.”

    Although Kindred is open and ready to welcome anyone looking for Black-and-proud literature, Hamm insists they’re only 90 percent done. More light fixtures need to be installed. Plants and furniture have to be brought. They even have custom-made wallpaper that needs to be installed.

    “So, we have a few little things that need to happen,” says Hamm, “And, then, I feel like the space will be really, really ready – probably in another six months.”

    In the meantime, it’s business as usual. This month’s calendar of events includes various appearances from authors as well as a couple of book clubs. Hamm is looking forward to new bookworms coming in and discovering what Kindred Stories has to offer.

    “The bestsellers are selling,” she says, “But I feel like, in this space, people are going to get to discover a lot of under-the-radar titles, just because there's more space to see the books and explore.”

    kindred storieseldorado ballroomshoppingbooksbookstoresopenings
    news/city-life

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