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    Advice from Woodlands shopper

    Insider's guide to Trader Joe's: 25 favorite items, what The Turtle means &opening day strategy

    Marlo Saucedo
    Sep 20, 2012 | 6:00 am
    • Trader Joe's Montrose store opens Friday at 8 a.m.
      T. Rudick
    • Take it from a Woodlands shopper: An array of favorite Trader Joe's products.
      Photo by Marlo Saucedo
    • New Mexico Piñon coffee — Imagine pecan coffee – with a distinctive twist.
      Photo by Marlo Saucedo
    • Trader Joe's offers an array of chocolates.
      Photo by Marlo Saucedo
    • Inexpensive ($2.99 per bottle) Charles Shaw blend wine used to be calledTwo-buck Chuck but the price went up in 2010; still a great bargain forsophisticated palates in a pinch.
      Photo by Marlo Saucedo

    Shopping at Trader Joe’s: It’s a combination of quirkiness, odd products and idiosyncratic signage; it’s low prices and smiley, chatty cashiers. After months of fun at The Woodlands store near my home, I'm offering a little primer on what you inside-the-loopers should look for, including my favorite products, as the Montrose store (at Shepherd and West Alabama) opens Friday:

    Roasted Seaweed Snack (99 cents)

    Food preference is as subjective as art appreciation. I have friends who had to be coerced into trying these, but I’m addicted. This crunchy, salty, low-calorie chip-like item comes in Wasabi flavor as well: one of the many, many strange snack-y things Trader Joe’s has to offer. Try something previously unheard-of; you’ll find a favorite.

    Speculoos Cookie Butter ($3.69)

    Think a smooth peanut butter tasting like gingerbread spread, made with crushed cookies in lieu of peanuts. A European delight, now you can get your hands on it too. Not very healthy. Fabulously delicious, though.

    Expect close crowds on opening day – but don’t expect a cart. You won’t want or need one: Get that free shopping bag, grab up a few intriguing items, and hit the register quickly before the lines are halfway into the frozen section.

    Trader Jacques Orange Blossom Honey French Liquid Soap ($3.99)

    It smells nearly as good as Cookie Butter tastes. Find moisturizers, sunscreens and soaps on the same aisle as vitamins, protein bars and pet supplies, milks (almond, coconut), and the vast array of juices (Pomegranate Limeade, Lemon Ginger Echinacea, Beet and Purple Carrot, Unfiltered Cranberry, Cherry Cider...).

    The chocolate-covered items and chocolate

    Assuming you like chocolate, any time Trader Joe’s gets cacao onto or into anything, it’s worth buying. We’ve loved their Chocolate Sunflower Seed Drops ($2.99), Dark Chocolate Covered Ginger ($4.49), Belgian Dark Chocolate bars (three 50g bars for $1.79) and 72% Swiss Dark Chocolate (3.5 oz bar for $4.29). The quirky award goes to the Dark Chocolate Edamame ($3.49 - “7 grams of protein per serving!”).

    The Chopped House Salad with Chicken ($3.99)

    It's one of our favorites. So many pre-made salads to love: Lemon Chicken Arugula ... Chicken and Roasted Beet ... Spinach and Bacon ... Kale and Edamame ... Mexicali with Chili Lime Chicken ... Pile your lunches for the week into a cart and call it a night. Easy.

    The Jalapeño Cilantro Hummus ($2.99)

    Halfway between hummus and salsa, and fantastic either with pita chips or rolled up in a corn tortilla. You could make it – online recipes abound - or you could just buy it from Trader Joe’s. So much easier to do the latter.

    The Chicken Tikka Masala (microwaveable; $3.49)

    Yes; it IS “all that.” Other frozen items we like: Paneer Tikka Masala ($2.99); Stacked Eggplant Parmesan ($3.49); Shepherd’s Pie ($3.99); Mojito Salmon (for two-$7.49); Coq Au Vin (for two-$6.99).

    The New Mexico Piñon Coffee ($6.99)

    The aroma of piñon in the air is Old Mesilla or Santa Fe; it’s Taos during ski season. Piñon pine flavor - and the taste of piñon nuts - are to New Mexico as Mesquite is to Texas. Imagine pecan coffee – with a distinctive twist.

    It used to be called Two-Buck Chuck but the price went up in 2010; still a great bargain for sophisticated palates in a pinch.

    The Three-Buck Chuck

    Inexpensive ($2.99 per bottle) Charles Shaw blend wine made with California grapes. It used to be called Two-Buck Chuck but the price went up in 2010; still a great bargain for sophisticated palates in a pinch. You’ll find that TJ’s sells a wide variety of constantly-changing beers and wines priced for experimentation. Continuous items include the store’s own JosephsBrau brand of beer, as well as local brews from Rahr & Sons (Ft. Worth), Shiner, Real Ale (Blanco), St. Arnold, Karbach, and Southern Star.

    More inside tips

    The Turtle: There’s a stuffed plush green turtle in hiding, every day, always in a different place, almost always high above the displays. Inside the grill atop the meats is a favorite location. When you’ve got children in tow, if your progeny can point out the turtle to the cashier, he or she can then be hitting the “treasure box” of lollipops and small toys to choose a treat while you check out (temporarily unencumbered). This is also one of those stores with child-size shopping carts; a bonus is – opening months aside – aisles are large enough for tiny people to maneuver without running into others.

    On opening day: Presume a few freebies, like a Trader Joe’s bag, a lei, and in-store food samples. Expect close crowds on opening day – but don’t expect a cart. You won’t want or need one: Get that free shopping bag, grab up a few intriguing items, and hit the register quickly before the lines are halfway into the frozen section. And after you check out, check out the walls. There will be city scenes you’ll recognize, uniquely represented in murals high above the food sections.

    It’s easy to eat healthily and well via Trader Joe’s, for not very much. It’s also easy to get carried away with the junk food: Cat Cookies ($2.79)! Milk Chocolate Crisps ($2.49)!

    Whatever your pleasure, your new neighborhood grocery will probably be a bit more crowded and less stocked than you’d like for it to be during the first few months of its existence. Once the honeymoon period is over though, it’ll be yours to peruse leisurely, with or without children, always a cart, your favorite items in stock. Cheers: Raising a glass of three-buck Merlot to upcoming exploration and revelations at your new Trader Joe’s!

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    keep rolling

    Hot Houston hand roll spot is first restaurant at new EaDo development

    Eric Sandler
    Apr 14, 2026 | 4:15 pm
    Handies Douzo
    Handies Douzo Facebook
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    Houstonians with a seemingly unlimited appetite for sushi hand rolls will soon have another destination to satisfy their cravings. Handies Douzo will open its next location in East Blocks, an adaptive reuse project in EaDo.

    On track to open in late 2026 or early 2027 at 1107 Hutchins Street, the EaDo location will be Handies Douzo’s fifth, joining the original in the Heights as well as restaurants in Montrose, Spring Branch, and an upcoming outpost in Uptown’s new Central Park Post Oak development. Like those siblings, it will serve Handies’ familiar menu of hand rolls (temaki), crudos, and sashimi that’s overseen by founding chefs and co-owners Daniel Lee and Patrick Pham. The 2,000-square-foot space will feature Handies’ familiar U-shaped counter seating.

    Handies is known for wrapping its rolls in crispy seaweed that gives each bite a distinct crunch. The well-executed dishes and affordable prices helped Handies earn a nomination for Neighborhood Restaurant of the Year in the 2026 CultureMap Tastemaker Awards.

    "We've been very intentional about where we grow, and East Blocks immediately stood out," Pham and Lee said in a statement. "There's an authenticity to EaDo and a strong sense of community that aligns with our brand. We're excited to be part of a project focused on creating an energetic, walkable destination."

    1107 Hutchins rendering Handies will occupy 2,000 square feet at 1107 Hutchins.Courtesy of Pagewood

    1107 Hutchins and the nearby 2202 Dallas — each of which are 15,000 square feet — represent phase one of local real estate firm Pagewood’s plans to East Blocks. First announced in 2023, plans call for renovating warehouses into a walkable district of shops, restaurants, offices, and green space. Gensler is leading architecture and design for the project, with landscape architecture by SWA.

    "East Blocks reflects a long-term belief in EaDo and the kind of place it’s becoming," said Mat Volz, Managing Principal of PAGEWOOD. "As the project has evolved, our commitment to that vision has only strengthened. Breaking ground on Phase 1 is an exciting step forward, particularly as this neighborhood prepares to welcome the world. With the FIFA Fan Festival taking place just steps from East Blocks and bringing thousands of visitors daily to EaDo, we see this project playing a meaningful role in that energy and in the long-term evolution of the district."

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