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    Advice from Woodlands shopper

    Insider's guide to Trader Joe's: 25 favorite items, what The Turtle means &opening day strategy

    Marlo Saucedo
    Sep 20, 2012 | 6:00 am
    • Trader Joe's Montrose store opens Friday at 8 a.m.
      T. Rudick
    • Take it from a Woodlands shopper: An array of favorite Trader Joe's products.
      Photo by Marlo Saucedo
    • New Mexico Piñon coffee — Imagine pecan coffee – with a distinctive twist.
      Photo by Marlo Saucedo
    • Trader Joe's offers an array of chocolates.
      Photo by Marlo Saucedo
    • Inexpensive ($2.99 per bottle) Charles Shaw blend wine used to be calledTwo-buck Chuck but the price went up in 2010; still a great bargain forsophisticated palates in a pinch.
      Photo by Marlo Saucedo

    Shopping at Trader Joe’s: It’s a combination of quirkiness, odd products and idiosyncratic signage; it’s low prices and smiley, chatty cashiers. After months of fun at The Woodlands store near my home, I'm offering a little primer on what you inside-the-loopers should look for, including my favorite products, as the Montrose store (at Shepherd and West Alabama) opens Friday:

    Roasted Seaweed Snack (99 cents)

    Food preference is as subjective as art appreciation. I have friends who had to be coerced into trying these, but I’m addicted. This crunchy, salty, low-calorie chip-like item comes in Wasabi flavor as well: one of the many, many strange snack-y things Trader Joe’s has to offer. Try something previously unheard-of; you’ll find a favorite.

    Speculoos Cookie Butter ($3.69)

    Think a smooth peanut butter tasting like gingerbread spread, made with crushed cookies in lieu of peanuts. A European delight, now you can get your hands on it too. Not very healthy. Fabulously delicious, though.

    Expect close crowds on opening day – but don’t expect a cart. You won’t want or need one: Get that free shopping bag, grab up a few intriguing items, and hit the register quickly before the lines are halfway into the frozen section.

    Trader Jacques Orange Blossom Honey French Liquid Soap ($3.99)

    It smells nearly as good as Cookie Butter tastes. Find moisturizers, sunscreens and soaps on the same aisle as vitamins, protein bars and pet supplies, milks (almond, coconut), and the vast array of juices (Pomegranate Limeade, Lemon Ginger Echinacea, Beet and Purple Carrot, Unfiltered Cranberry, Cherry Cider...).

    The chocolate-covered items and chocolate

    Assuming you like chocolate, any time Trader Joe’s gets cacao onto or into anything, it’s worth buying. We’ve loved their Chocolate Sunflower Seed Drops ($2.99), Dark Chocolate Covered Ginger ($4.49), Belgian Dark Chocolate bars (three 50g bars for $1.79) and 72% Swiss Dark Chocolate (3.5 oz bar for $4.29). The quirky award goes to the Dark Chocolate Edamame ($3.49 - “7 grams of protein per serving!”).

    The Chopped House Salad with Chicken ($3.99)

    It's one of our favorites. So many pre-made salads to love: Lemon Chicken Arugula ... Chicken and Roasted Beet ... Spinach and Bacon ... Kale and Edamame ... Mexicali with Chili Lime Chicken ... Pile your lunches for the week into a cart and call it a night. Easy.

    The Jalapeño Cilantro Hummus ($2.99)

    Halfway between hummus and salsa, and fantastic either with pita chips or rolled up in a corn tortilla. You could make it – online recipes abound - or you could just buy it from Trader Joe’s. So much easier to do the latter.

    The Chicken Tikka Masala (microwaveable; $3.49)

    Yes; it IS “all that.” Other frozen items we like: Paneer Tikka Masala ($2.99); Stacked Eggplant Parmesan ($3.49); Shepherd’s Pie ($3.99); Mojito Salmon (for two-$7.49); Coq Au Vin (for two-$6.99).

    The New Mexico Piñon Coffee ($6.99)

    The aroma of piñon in the air is Old Mesilla or Santa Fe; it’s Taos during ski season. Piñon pine flavor - and the taste of piñon nuts - are to New Mexico as Mesquite is to Texas. Imagine pecan coffee – with a distinctive twist.

    It used to be called Two-Buck Chuck but the price went up in 2010; still a great bargain for sophisticated palates in a pinch.

    The Three-Buck Chuck

    Inexpensive ($2.99 per bottle) Charles Shaw blend wine made with California grapes. It used to be called Two-Buck Chuck but the price went up in 2010; still a great bargain for sophisticated palates in a pinch. You’ll find that TJ’s sells a wide variety of constantly-changing beers and wines priced for experimentation. Continuous items include the store’s own JosephsBrau brand of beer, as well as local brews from Rahr & Sons (Ft. Worth), Shiner, Real Ale (Blanco), St. Arnold, Karbach, and Southern Star.

    More inside tips

    The Turtle: There’s a stuffed plush green turtle in hiding, every day, always in a different place, almost always high above the displays. Inside the grill atop the meats is a favorite location. When you’ve got children in tow, if your progeny can point out the turtle to the cashier, he or she can then be hitting the “treasure box” of lollipops and small toys to choose a treat while you check out (temporarily unencumbered). This is also one of those stores with child-size shopping carts; a bonus is – opening months aside – aisles are large enough for tiny people to maneuver without running into others.

    On opening day: Presume a few freebies, like a Trader Joe’s bag, a lei, and in-store food samples. Expect close crowds on opening day – but don’t expect a cart. You won’t want or need one: Get that free shopping bag, grab up a few intriguing items, and hit the register quickly before the lines are halfway into the frozen section. And after you check out, check out the walls. There will be city scenes you’ll recognize, uniquely represented in murals high above the food sections.

    It’s easy to eat healthily and well via Trader Joe’s, for not very much. It’s also easy to get carried away with the junk food: Cat Cookies ($2.79)! Milk Chocolate Crisps ($2.49)!

    Whatever your pleasure, your new neighborhood grocery will probably be a bit more crowded and less stocked than you’d like for it to be during the first few months of its existence. Once the honeymoon period is over though, it’ll be yours to peruse leisurely, with or without children, always a cart, your favorite items in stock. Cheers: Raising a glass of three-buck Merlot to upcoming exploration and revelations at your new Trader Joe’s!

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    2 weeks to say goodbye

    Casual River Oaks restaurant will shutter after 10 years

    Eric Sandler
    Jun 16, 2025 | 3:29 pm
    Eloise Nichols interior
    Photo by Alex Montoya
    Eloise Nichols has updated its interior.

    A neighborhood restaurant near River Oaks will soon serve its last meal — for now. Eloise Nichols will close after service on June 29.

    Part of Adair Concepts, the hospitality group behind restaurants such as Adair Kitchen, Buffalo Grille, and Los Tios, Eloise Nichols opened in 2016 as a more upscale concept with cocktails, a raw bar, and a stylish interior. In 2023, the company switched up the concept to a more casual, all-day format. Adair Concepts owners Nick Adair and Katie Adair Barnhart named the restaurant for their grandmother, Eloise Nichols Adair.

    “After a 10 year run, our lease is up and we have decided not to renew on Mid Lane,” Barnhart tells CultureMap in an email. “It was a hard decision as the project is a favorite of ours, filled with lots of memories and family significance.”

    Despite closing this location of Eloise Nichols, Barnhart says the company would like to find a new home for it in the future, but Adair Concepts has other projects to tackle. It recently opened a Los Tios in Fredericksburg. Both Los Tios and Adair Kitchen are coming to San Antonio later this year.

    Meanwhile, diners have a couple more weeks to make one last visit to Eloise Nichols for fan favorite dishes such as deviled eggs, chicken and dumplings, and hot chicken and pickles.

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