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    Frenchy's on the Move

    Iconic fried chicken restaurant snags new location as historic church expands

    Eric Sandler
    Jun 2, 2017 | 11:27 am

    One of Houston's favorite places for fried chicken will be relocating in 2018. Frenchy's Chicken and Wheeler Avenue Baptist Church have announced that the restaurant's original location on Scott Street will move to a new nearby site to allow the church to expand. The announcement confirms news of the plans that first circulated last year.

    “We agreed to support each other once both of us were ready to expand, and we’re sticking to our promise,” said Frenchy's owner Percy “King” Creuzot in a statement. “We are ecstatic for Rev. Cosby and the Wheeler congregation as they are for us and our Frenchy’s family. As a part of our mission, we’re going to continue to provide that same classic, Creole flavor, but now, we’ll be in a comfortable, more modernized, family setting still within the same Scott Street area.”

    The new Frenchy's location will be situated directly across the street from the University of Houston's TDECU Stadium, about 2-1/2 blocks from the current location.

    Unlike the bare bones current spot, the new Frenchy's will feature a more elaborate interior and exterior while still preserving the restaurant's iconic Creole-style fried chicken and sides like red beans, dirty rice, and collard greens. Construction is slated to begin in late 2017 or early 2018, and the restaurant's plan is to keep the current location open until the new one is ready, according to a representative.

    “Our congregation is deeply rooted in service to humanity, and we are overjoyed to know our expansion will help serve the greater community,” added Wheeler senior pastor Rev. Dr. Marcus D. Cosby. “Our friends at Frenchy’s will be able to serve their customers in a more spacious capacity, and we can continue to express our faith and extend hope to others in our new sanctuary and Christian Education Complex.”

    The church, which was founded in 1962, and its pastor emeritus, the Rev. Bill Lawson, were instrumental in leading the fight to end segregation in Houston. It now has a congreation of 16,000 members.

    Frenchy’s owner, Percy “King” Creuzot, and Wheeler’s senior pastor, Rev. Dr. Marcus D. Cosby.

    Frenchy's Wheeler Ave new location
    Courtesy photo
    Frenchy’s owner, Percy “King” Creuzot, and Wheeler’s senior pastor, Rev. Dr. Marcus D. Cosby.
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    two great tastes

    Collaborative cookie bakery and ice cream shop set Meyerland opening date

    Eric Sandler
    Oct 20, 2026 | 3:41 pm
    Pudgy's Fine Cookies Underground Creamery Meyerland sundae
    Photo by Julie Nong
    The new location offers sundaes made with a Pudgy's cookie and Underground soft serve.

    Good news for residents of Meyerland, Bellaire, Westbury, and other Southwest Houston neighborhoods. The area’s newest destinations for sweet treats is serving up cookies and soft serve.

    Already in a quiet soft open, the second location of Pudgy's Fine Cookies and Underground Creamery (4798 Beechnut St.) will celebrate its grand opening this Sunday, October 25 from 10:30 am-3 pm. First announced in July, the new location serves Pudgy’s signature thick, chewy cookies alongside Underground Creamery’s first-ever soft serve ice cream.


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    Unlike Underground’s location in the Heights that sells pints of ice cream via weekly drops of different flavors, Underground Softies, as the location is known, will serve vanilla bean soft serve alongside a rotating second flavor and toppings that are similar to those used in Underground’s pints. For the opening, the second flavor will be ube and toppings will include hot fudge, Oreo MSG, and Biscoff grit.

    "Our customers are used to us surprising them with something new every week, and that's something we love and will continue doing with our pints," Underground founder Josh DeLeon said in a statement. "But with Softies, we're excited to create something they can count on, too. They'll know their favorites will be here whenever they visit, and we'll still have plenty of room to get creative. We're excited to hear what the Meyerland community wants to see from us."

    Van Teamer founded Pudgy’s during the pandemic as an outgrowth of her passion for cookie baking. After decided a franchised cookie bakery’s products were too sweet, she developed her own recipes for cookies such as a chocolate chip (The Pudgy), the Bonanza Brulee, a cookie that combines the flavors of creme brulee and bananas Foster, and the Wild Campfire, a s’mores-inspired cookie with toasted marshmallows and chocolate chunks. Like Underground, Pudgy’s frequently serves limited-edition flavors inspired by special ingredients or the time of year.

    Even better, customers will be able to order sundaes that combine Pudgy’s cookies with Underground’s soft serve. The new location has a few tables where customers will be able to sit and enjoy their purchases.

    "We're really excited to be part of Meyerland," Teamer added. "We wanted this location to feel a little different from our other shop, with a space where families can sit, enjoy cookies and soft serve, and spend time together. We've put a lot of thought into creating something special, and I can't wait for everyone to finally experience it."

    The new locations deepens the business relationship that began when the Heights location opened in 2022. Although both Pudgy’s and Underground have separate ownership and operate independently, both have benefitted from the ongoing partnership.

    That success will be on display at Sunday’s grand opening, which will feature a ribbon cutting at 10:30 am followed by a lion dance at 11:30 am. The first 50 people will get a free cookie, and the first 25 customers will receive a free Pudgy’s tote bag.



    Pudgy's Fine Cookies Underground Creamery Meyerland sundae

    Photo by Julie Nong

    The new location offers sundaes made with a Pudgy's cookie and Underground soft serve.

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