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    Beloved Diner Shutters

    Once-beloved 24-hour diner with lots of good memories shutters

    Eric Sandler
    Mar 1, 2016 | 12:15 pm

    The list of Houston restaurants open 24 hours a day got a little shorter on Monday. All three remaining locations of 59 Diner appear to have closed permanently, the Houston Press reports.

    A sign posted at the door of the Farnham location states that the restaurant is "closed for remodeling." A woman who identified herself as a server stopped by the Farnham location this morning. She said none of the employees knew that the restaurant was about to close.

    While the typical outpouring of grief for the once-beloved restaurant has spread over social media, the 59 Diner of so many post-prom hangouts, late night study sessions, and other teenage rights of passage in the ‘90s barely resembles the restaurant as it existed until Monday.

    An expansion to Shenandoah north of The Woodlands that opened last summer only lasted about six months, with consistent reports of subpar food and indifferent service. Yelp reviews for the three locations that just closed tell similar tales.

    Meanwhile, Houstonians can get their greasy spoon fix at any number of better options, including House of Pies, Dot Coffee Shop, Harry’s Restaurant & Cafe, and the Tel-Wink Restaurant & Grill.

    Just before 11 am on Tuesday morning, the 59 Diner parking lot was empty. Next door, a small line had begun to form at the recently opened Halal Guys. Whether the NYC-based hot spot will achieve 59 Diner's longevity remains to be seen, but, in 2016, it appears to fit more closely with the food Houstonians want to eat.

    The shades are drawn and the doors are locked at 59 Diner.

    59 Diner closed
    Photo by Eric Sandler
    The shades are drawn and the doors are locked at 59 Diner.
    closingsnews-you-can-eat
    news/restaurants-bars

    the cookies live on

    Shuttered Houston restaurant's iconic cookies revived with new name

    Eric Sandler
    Jan 20, 2026 | 11:00 am
    Zoey's Cookies
    Courtesy of Zoey's Cookies
    Zoey's Cookies sells the decorated shortbread cookies from Paulie's restaurant.

    Montrose Italian restaurant Paulie’s may have closed in December, but its signature decorated shortbread cookies will live on.

    Baker Zoey Guerrero, who served as the restaurant’s cookie coordinator for the past two years, struck a deal with Paulie’s owner Paul Petronella to continue making the cookies under her own name. As of last week, the treats made by “Paulie’s Cookies” are now being sold as Zoey’s Cookies.

    “I’ve always loved the decorating part of baking,” Guerrero, 22, tells CultureMap. “I really enjoy making the cookies every day. It’s something that makes me happy, especially getting to be part of people’s events and making them happy.”

    “She has done a great job operating the bakery on her own with little oversight,” Petronella says about Guerrero. “She's proven she can keep the consistency without skipping a beat.”

    Zoey’s Cookies will make all of the seasonal Paulie’s cookies designs, using the same recipes and cookie cutters that made them a customer favorite. Guerrero is also making custom cookies for events, celebrations, or whatever other occasion would be enhanced with elaborately-decorated treats.

    “Zoey has no problem working on her own and making her own decisions,” Petronella adds. “ It didn't take long to no longer need my oversight. I had very little input on cookies when Zoey was behind the wheel.”

    Since Zoey’s Cookies doesn’t have a retail presence, people need to order their cookies three days in advance. That gives Guerrero time to bake, decorate, dry, and package the cookies. Currently, customers will need to pick up their orders at Guerrero’s workshop, but she plans to offer delivery for larger orders.

    Over time, Guerrero says she plans to introduce new designs to the seasonal offerings. For example, last fall she added Dia De Los Muertos-inspired sugar skull cookies to the Halloween designs.

    “I want to try some other techniques. Maybe add textures. I try to switch up the designs every season,” she says.

    Petronella notes that Guerrero attended Houston’s well-regarded Culinary Institute Lenotre. She’s capable of making more than decorated cookies.

    “I would encourage guests to challenge her capabilities,” he adds. “At Paulie's she was limited to Paulie's traditions. If you ask nicely maybe she'll branch out to other baked goods.”

    Even better, Guerrero has kept the pricing the same. Cookies start at $3.75 each. Customers can add writing, gold or silver details, and individual packaging for additional fees. To place an order, submit an inquiry via the Zoey’s Cookies website. Guerrero says she’s already hearing from people who want to place orders.

    “It’s been amazing” she says about the response. “This week will be the first week of orders. I have already gotten about 20 different orders and maybe five more on email in only two days. It was not what I was expecting.”

    Zoey's Cookies

    Courtesy of Zoey's Cookies

    Zoey's Cookies sells the decorated shortbread cookies from Paulie's restaurant.

    news-you-can-eatdesserts
    news/restaurants-bars
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