Bistro Provence will present a multi-course French dinner paired with a selection of exclusive wines from Houston’s French Country Wines. Highlighting this rare evening of wine and food will be French wine expert, Jean-Marc Espinasse, a winemaker, former owner of several vineyards both in Provence and Bandol, wine consultant and a broker in helping small French wineries export their wines to the United States.
Bistro Provence will present a multi-course French dinner paired with a selection of exclusive wines from Houston’s French Country Wines. Highlighting this rare evening of wine and food will be French wine expert, Jean-Marc Espinasse, a winemaker, former owner of several vineyards both in Provence and Bandol, wine consultant and a broker in helping small French wineries export their wines to the United States.
Bistro Provence will present a multi-course French dinner paired with a selection of exclusive wines from Houston’s French Country Wines. Highlighting this rare evening of wine and food will be French wine expert, Jean-Marc Espinasse, a winemaker, former owner of several vineyards both in Provence and Bandol, wine consultant and a broker in helping small French wineries export their wines to the United States.