Gucci opens luxe new outpost in The Woodlands with iconic brand's latest looks

Cosmogonie in the woodlands

Photo courtesy of gucci.com

Fashion-forward shoppers have a new location to get their latest Gucci fix, as the iconic brand just added one more Houston boutique to its luxury lineup.

Their latest emporium, which opened on Friday, January 27 in The Woodlands Mall (1201 Lake Woodlands Dr., Suite 700), marks the brand's ninth store in their continued expansion in the Lone Star State.

The expansive store spans 6,500 square feet, where customers can explore Gucci's luxury range of leather goods and accessories, including the Blondie line. Guests are also invited to discover the fashion house's Cosmogonie collection, first presented in May 2022 in Puglia, Italy.

Woodlands shoppers can expect a relaxed and welcoming store with custom-painted geometric wood floors with a three-dimensional effect at the new boutique. Vintage displays and sumptuous fabrics are also hallmarks of the new outpost.

Pink iron walls and pink velvet upholstery in the fitting rooms add to the Gucci drama, while the vintage oriental rugs and relaxing lounge chairs found throughout the store add to the laid-back vibe.

The Woodlands location marks the ninth Gucci boutique in Texas, marking the brand’s continued expansion in the Lone Star State.Photo by Gucci

The boutique spans over 6,500 square feet and showcases an expansive range of leather goods and accessories.Photo by Gucci

Gucci has also released a new après-ski line for days on and off the slopes, now available in Houston.

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Property Showcase

Houston's 16 best new restaurants compete for coveted Tastemakers title

voting is open now

In 10 of the 11 categories for the 2023 CultureMap Tastemaker Awards, our panel of local restaurant industry experts pick the winners. The exception is Best New Restaurant.

For that category, we ask CultureMap readers to vote for their favorites in a bracket-style, head-to-head tournament of 16 restaurants that opened in Houston in 2022. Our readers have a pretty good track record of identifying quality establishments, as demonstrated by the James Beard Award finalist nominations that two former winners — Blood Bros. BBQ and Xin Chao — earned last year.

Just as winning one of the judges’ prizes is extremely difficult, so too is winning the Best New Restaurant tournament. To keep things interesting, round one always matches up restaurants that have a common tie, whether it’s geography, style of cuisine, or something a little more ephemeral. Let the debates begin!

Voting is open now. People may vote once per matchup. The results are closely monitored for cheating and other shenanigans, so don’t even try to game the results. Round one ends at 11 pm on Monday, March 27.

Which restaurant will win? Find out April 13 at the Tastemaker Awards party. We’ll dine on bites from this year’s nominated restaurants before emcee Bun B reveals the winners. Buy tickets now before they sell out.

Hamsa vs Navy Blue
Arguably the toughest first round matchup, these two restaurant have more in common than their locations in Rice Village. They’re both sister concepts of established restaurants — Bludorn for Navy Blue and Doris Metropolitan for Hamsa — and both made Texas Monthly’s list of the state’s best new restaurants. Vote now to determine whether Hamsa’s hummus and falafel or Navy Blue’s oysters three ways and whole Dover sole will move on to round two.

Photo by Kirsten Gilliam

Porterhouse, filet, and cowboy ribeye at Marmo.

Marmo vs il Bracco
This pairing features a steakhouse that makes its own pasta and an Italian restaurant that serves a great steak. Marmo has been a hit in the Montrose Collective with its creative pastas, dry-aged beef, and nightly live music. Similarly, diners are flocking to il Bracco for its housemade pastas, fried artichoke appetizer, and Italian-inspired cocktail menu. It will be up to voters to decide which meatball moves on.

Dinette vs Moon Rabbit
The two modern Vietnamese restaurants that have captivated the Heights square off in this matchup. At Dinette, chef Cole Hoang blends his northern Vietnamese heritage with techniques he refined while working for chef Christine Ha at the Blind Goat and Xin Chao to create dishes such as soft shell crab banh mi and a Vietnamese-style pizza. Led by chefs Tam Nguyen and Rudy Vasquez, Moon Rabbit has earned raves for its well-executed takes on staples like shaking beef and lemongrass pork banh mi. Both restaurants serve good cocktails, but only one will move on to round two.

Burger Bodega vs Loro
This matchup features two restaurants that serve tasty burgers. Before launching his smash burger concept, food influencer Abbas Dhanani traveled to Los Angeles and New York to taste all the best versions. For its Asian smokehouse, the Uchi team partnered with legendary pitmaster Aaron Franklin to learn all the techniques necessary to produce consistently excellent smoke-kissed meats. Now it’s time to determine whether Loro’s boozy slushies or Burger Bodega’s mango lassi milkshake move on in the tournament.

Aiko vs Aya Sushi
Our sushi matchup features two restaurants that have embraced omakase. At Aiko, diners choose from $35, $55, and $95 options that include nigiri, handrolls, and crudo. At Aya Sushi, veteran sushi chef Yoshi Katsuyama offers his customers both a chef’s tasting and a premium tasting that can include more than 15 courses. Of course, both restaurants also have extensive a la carte offerings and daily specials, but we encourage you to take the plunge with a tasting — and to pick one restaurant to move on.

The Warwick vs Karne Korean Steakhouse
Both of these restaurants offer a fresh take on the steakhouse. At The Warwick, look for Southern classics like shrimp and grits and smoked ribs as well as a couple nods to the restaurant’s location as a former Houston’s in the form of a Hawaiian ribeye and a Thai noodle salad. Karne offers its diners the signature Karnivore platter that provides a sample of its best meats and banchan as well as some splurge-worthy dishes like oysters topped with uni. Diners will find an eye-catching design and photo-worthy cocktails at both establishments, but only one will make it to round two.

Cucharita vs Tatemó
Now comes the old school vs new school Mexican matchup. A sister concept to Montrose staple Cuchara, Cucharita serves a range of breakfast favorites including tacos, waffles, and all the egg dishes — including caviar. Tatemó has earned regional and national attention, including a James Beard semifinalist nomination, for its nixtamalized masa creations that use heirloom Mexican corn. Vote to decide whether Cucharita’s corn waffles or Tatemó’s masa pancakes make it to round two.

Amrina vs Gatlin’s Fins & Feathers
Admittedly, pairing an Indian fine dining restaurant with a Southern restaurant devoted to fried chicken and seafood seems like a bit of a curious matchup, but these two restaurants are united by the way they offer unique perspectives on familiar dishes. For example, Amrina serves dishes such as whiskey naan, jackfruit samosas, and tandoori leg of lamb with gold leaf that are distinct from the versions at other, similar establishments. Of course, Gatlin’s Fins & Feathers produces craveable fried chicken and shrimp, but it’s globally inspired dishes like grilled jerk chicken and sweet ‘n spicy miso wings that set it apart. Sadly, only one restaurant will earn a spot in round two.

Ridiculously violent John Wick: Chapter 4 hits most of the right marks

Movie Review

The world of John Wick sure has changed a lot from its relatively small beginnings in 2014. Back then, Wick (Keanu Reeves) was just a former hitman out for revenge on the people who killed his dog. Now it’s a full-blown franchise with a story that spans continents, necessitating that each subsequent sequel try to out-do the previous film.

John Wick: Chapter 4 is the biggest movie in the series yet, clocking in at just shy of three hours. Stunt coordinator-turned-director Chad Stahelski does his best to fill that massive running time with as much brutality and derring-do as possible. Wick, having long ago run afoul of the powers-that-be that lead the hitman syndicate, The High Table, is still on the lam, with only a few loyal friends willing to help him.

One of the leaders of The High Table, the Marquis (Bill Skarsgård), is on mission to root out Wick once and for all, systemically shutting down versions of The Continental, hotels that serve as safe houses for assassins like Wick. With the Marquis and his henchmen constantly on his tail, Wick has no choice but to do what he does best – take out as many people as he can before they get to him first.

The film, written by Shay Hatten, Michael Finch, and Derek Kolstad, is not quite a non-stop thrill ride, but it’s as close as you can get when you decide to make a film this long. The complexity of the machinations of The High Table makes it almost impossible to keep up with the actual story of the film, but when they get down to the business of fighting, none of that really matters.

There are multiple extended sequences that become an orgy of violence, but the way they’re staged by Stahelski and his team make them eminently engaging. John Wick: Chapter 3 suffered from repetitiveness, and while the same could be said here to a degree, it feels fresher because of the sheer number of combatants and constantly changing scenery.

The fight scenes are magnificently over-the-top, but in this series, that’s to be expected. Where the filmmakers step up this time around is in the cinematography, with bravura shots filling the screen. The camera is almost constantly on the move, swooping in, out, and above the action. One especially memorable sequence even has the camera going above walls to follow the fighting.

While the majority of the story is treated in a deadly serious manner, the filmmakers aren’t afraid to add in some goofy elements. We’ve always had to take Wick’s ability to survive (mostly) unscathed with a huge grain of salt, but this film turns that idea up to 11. At certain points, there’s a kind of a Wile E. Coyote tone to Wick’s escapes, especially a late sequence involving (many) stairs.

There’s not much to the character of John Wick other than his preternatural ability to kill, and Reeves continues to play him perfectly, expressing himself more in gunshots and punches than words. In addition to returning favorites like Ian McShane, Lance Reddick, and Laurence Fishburne, this film sees great supporting turns by Skarsgård, Donnie Yen, and Shamier Anderson.

John Wick: Chapter 4 did not need to be nearly as long as it is, but in this case, the excess is the point. Much of it is ridiculous and ridiculously violent, but it’s also highly entertaining, which is all you can hope for from this type of film.

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John Wick: Chapter 4 opens in theaters on March 24.

Photo by Murray Close/Lionsgate

Keanu Reeves in John Wick: Chapter 4.

Here are the top 14 things to do in Houston this weekend

Weekend event planner

The weather this weekend is going to be absolutely glorious, according to the experts at Space City Weather. From farm tours to arts festivals, Houstonians have lots of reasons to be outside at some point during the next few days.

This weekend offers lots of other entertainment options, ranging from a mezcal class to a winery opening and any number of ways to spruce up both home and garden. So get out there and enjoy.

Here are your best bets for the weekend.

Thursday, March 23

Asia Society Texas and Houston Ballet present The Tale Behind Genji: A Conversation With Dr. Melissa McCormick and Nao Kusuzaki
Harvard scholar Dr. Melissa McCormick and artistic director Nao Kusuzaki will present an insightful talk about the classic novel The Tale of Genji, prior to the world premiere of the ballet Genji. Dr. McCormick will provide an overview of The Tale of Genji and place it in the context of Japanese culture, global literature, and its influence on other art forms. Ms. Kusuzaki will discuss her artistic approach to creating Genji, the first ballet adaptation of this foundational masterpiece. The talk will include a Q&A period with the audience. 7 pm.

4th Wall Theatre Company presents Sanctuary City
Pulitzer Prize winner Martyna Majok presents the powerful story of two young DREAMers who fight to establish a place for themselves in America, the only country they know as home. Poignant, timely, and highly theatrical, Sanctuary City illuminates the triumphs and challenges these lifelong friends face, and how much they are willing to risk for each other when they have everything to lose. Through Saturday, April 15. 7:30 pm (3 pm Sunday).

DACAMERA presents Ensemble Intercontemporain with Matthias Pintscher
Ensemble Intercontemporain, the winners of the prestigious Polar Music Prize for 2022, will make their first-ever Texas appearance. Founded in France in 1976 by composer/director Pierre Boulez and under the direction of world-renowned conductor Matthias Pintscher, the Ensemble presents Schoenberg’s early 20th-century masterpiece, which the composer wrote “seeks to express all that swells in us subconsciously like a dream,” and Boulez’s kaleidoscopic, propulsive Dérive 2. 7:30 pm.

Friday, March 24

Bayou City Art Festival Memorial Park
The three-day Bayou City Art Festival Memorial Park will spotlight the festival’s featured artist Dewey James, a mixed-media artist from Minneapolis, along with 300 artists from across the country. As the nation’s premier, spring outdoor art festival, Bayou City Art Festival will provide patrons with the opportunity to personally meet artists, view original works, and purchase artwork from 19 art disciplines including world-class paintings, prints, jewelry, sculptures, and more at prices for everyone. 10 am (noon Sunday).

Wine Vibes Micro Winery and Bistro Grand Opening
Wine Vibes Micro Winery and Bistro will have its grand opening in Missouri City this weekend. Although it’s been open to the community since February, this woman-owned, experience-focused micro winery features high-quality wine from across the U.S. The unique collection reflects their story and the future of winemaking — one swirl, sip, and savor at a time. They are also committed to crushing industry barriers, elevating patron experiences, and introducing new varieties and regions in an approachable, fun, and friendly way. 3 pm.

Houston Botanic Garden presents History of Mezcal
Blending education and tastings with Rafael Avila, a small batch producer of Mezcal in Mexico, the History of Mezcal will provide attendees with knowledge of and increased appreciation for the history and cultural uses of North America's original spirit.

The presentation will cover various aspects of mezcal, including etymology of the word, historical origins, artisanal production, diversity of the genus Agave, and the differences between tequila and mezcal. 4 pm.

36th Annual Art Car Parade Weekend Kickoff Party
It’s that time again for all the freaky-looking cars in H-Town to start rolling on these city streets. The official kickoff party for the 36th Annual Art Car Parade Weekend will feature 50+ art cars on display, cold local craft brews at the Ion’s Second Draught taproom, multiple food trucks, an assortment of lawn games, and musical stylings by DJ REDD. Participating Art Car artists: Bring your art car and don’t forget to pick up your Art Car Weekend packets. 5 pm.

Saturday, March 25

Cy-Fair Home and Outdoor Living Show
The two-day, 16th Annual Cy-Fair Home and Outdoor Living Show will feature special guest appearances and over 100 exhibitors with the latest in-home products and services on the market. A DIY Home Décor welcome mat by AR Workshop or canvas pillow will be given to all attendees. There will also be a live tree wholesale from B&A Tree Farm. Shoppers can also find a bargain at the Greater Houston Builders Association Remodeler’s Council charity garage sale. 9 am.

Houston Modern Home Tour
The Modern Architecture + Design Society (MA+DS) is continuing its annual tradition of showcasing some of the best examples of modern architecture and design in Houston. The annual tour, presented by BEC Engineers and Consultants, will open doors for a day of architecture exploration and give local architects, designers, and home builders the opportunity to showcase their work directly to the community. Addresses of homes are provided to ticketholders. 10 am.

Katy Home & Garden Show
At this two-day home and garden show, guests can get inspired to kick start or finalize renovation plans with the help of design and renovation experts of one-stop shopping, including decorating, gardening, remodeling, window treatments, home theater, landscaping, kitchens & baths, do-it-yourself, flooring, windows & doors, siding, heating/cooling, pools, outdoor entertainment, and a myriad of other home-related products and services. 10 am.

Bellaire United Methodist Church presents “Blessing of the Animals”
Bellaire United Methodist Church will host its 11th annual “Blessing of the Animals,” where people of all faiths can bring their pets and have them blessed by the church's pastors.

All pets should be friendly and either on a leash or in protective carriers, cages, fish bowls, or terrariums. Professional photographer Nikky LaWell will also provide attendees with a free digital photo of their pet’s individual blessing, which will be available for download afterwards from the church’s website. 1 pm.

Sunday, March 26

Harvest Green presents Village Farm Tours
On the fourth Sunday of each month, visitors can tour the Village Farm at Harvest Green in Richmond for an up-close look at what it takes to keep a farm running. The Richmond community’s Farm Educators teach visitors about seasonal produce as they guide them around the farm. Stops will be made to sample produce and visit with Harvest Green’s chickens and Nubian goats. Admission is free with registration. 1:30 pm.

CASULANA Women's Choir of Houston presents Seasons
The CASULANA Women's Choir of Houston will explore the changing seasons of nature and of life through music. The performance will feature music by long-favorite composers Robert & Clara Schumann and Edward Elgar, as well as pieces by living composers Abbie Betinis, Erik Esenvalds, and Gwyneth Walker. Led by artistic directors Janwin Overstreet-Goode and Neena Taylor, the 34-voice choir will be joined by collaborative pianist Barbara Jones and guest musicians on violin, flute, and cello. 3 pm.

Houston Chamber Choir presents Heart & Song
Houston Chamber Choir presents its 2023 gala, a celebration/festive party for current supporters, as well as an opportunity for new friends to experience what the Choir is about. The gala features a $100,000 challenge match from a generous donor. Every dollar raised will be matched one-to-one, up to $100,000, so that patron donations will count double to support the Choir and its 2023-24 season. Dinner will be served later in the evening, with a program and entertainment featuring soloists from the Choir. 6 pm.

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