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    Farm to fairground

    Ultimate guide to Texas' top food festivals for summer and fall 2026

    Shilo Urban
    Jun 15, 2026 | 4:00 pm

    Only in Texas can an entire weekend revolve around watermelon seed-spitting, pickle juice drinking, or a championship goat cookoff. Across the state, summer and fall bring a packed calendar of food festivals celebrating everything from peaches and peanuts to black-eyed peas and barbacoa. These beloved events pair hometown traditions with live entertainment, quirky contests, and enough local flavor to fill a cooler.

    Here's a calendar guide to Texas' best food festivals to visit in 2026:

    Parker County Peach Festival
    Photo courtesy of Parker County Peach Festival
    Everyone eats peaches at Parker County's famous festival.

    Luling Watermelon Thump – June 25-28
    Can you hear that thumping sound now? Home of the World Championship Seed-Spitting Contest, this juicy jamboree takes place just east of New Braunfels. Bid on champion-sized melons at the auction, wave hello to the Watermelon Queen, and see adorable tots wheeling in watermelons in wagons for the Lil Growers competition. Texans love our watermelon: You’ll also find the McDade Watermelon Festival (July 11), Hempstead Watermelon Festival (July 17-18), and the Naples Watermelon Festival (July 23-25).

     Luling Watermelon Thump Wave hello to the Watermelon Queen in the big Luling Watermelon Thump.Photo courtesy of Luling Watermelon Thump

    Parker County Peach Festival in Weatherford – July 11
    Stroll around Weatherford’s historic courthouse square and shop for fresh peaches galore from local growers. Browse 200+ arts and crafts vendors and sample treats like fried peach pies, peach ice cream, and peach wine. Slam down your winning tiles at the 42 domino tournament (the national game of Texas) and shop for just-picked peaches. Many people leave with several bushels! Peachapaloozas also erupt at Stonewall’s Peach JAMboree & Rodeo (June 19-21) near Fredericksburg and Fairfield’s Fuzzy Peach Festival (July 17-18).

    Cheeseburger Festival in Friona – July 18
    Just 35 miles from the New Mexico border, Friona is surrounded by cattle ranches, wheat fields, and dairy farms — which provide three of the essential ingredients for cheeseburgers. Saturday, July 18 is the big cookoff, where teams must make 200 cheeseburgers each, and the week leading up to it includes daily diversions like kite flying, archery lessons, Loteria games, and movie nights at the city pool.

    Texas Monthly Taco Fest — July 25
    Now in its second year, the event, which will be held at Discovery Green, includes many of the restaurants named to the magazine's list of the 50 Best Tacos in Texas. Participants include Houston favorites such as the Original Ninfa’s, Cochinita & Co., Maximo, Tacos Frontera, Huncho’s Tacos, and Papalo Taqueria, which ranked No. 7 on the list. In addition, look for Burnt Bean Co., from Seguin, ranked No. 1 on the magazine's top 50 barbecue joints list, and Ana Liz Taqueria, from Mission, the number one taqueria on the 50 Best Tacos list, among a host of others. Tickets are priced at $60 for general admission and $85 for VIP.

    World Championship Goat Cookoff in Brady – September 4-5
    Labor Day weekend brings more than 200 teams of goat chefs to this tiny town that’s smack in the middle of the state. But it’s not just about shining a light on an underappreciated meat; showmanship is also key. Cooking teams try to outdo each other with elaborate themed camps, giving the event a family-reunion-meets-tailgate-party atmosphere.

    Texas Banana Pudding Festival in Slaton – September 5
    The Banana Pudding Capital of Texas is way out west near Lubbock, and every autumn a local bakery hosts a ‘nanner puddin’ blowout in the historic town square. The street festival oozes small-town charm (think vintage tractor displays and pinewood derby races) with fantastic b-pudding flavors like Key lime pie and peanut butter.

    Caldwell Kolache Festival – September 12
    With tens of thousands of kolaches, nonstop polka music, and a parade with colorful folk costumes, this celebration honors Czech culture and heritage. Found close to College Station, Caldwell is called the Czech Capital of Texas, and its signature festival also features the Beseda (the national dance of the Czech Republic) and kolache baking and eating contests.

    In a Pickle Festival in Helotes – September 19
    Does the idea of dogs dressed like pickles tickle your fancy? The pickled pet parade is a highlight of this Hill Country brou-ha-ha, and so is the pickle juice drinking competition. Chug! Chug! Chug! Hungry now? Try pickle pizza, pickle ice cream, and freeze-dried pickles — and if you still haven’t had enough, there’s a second In a Pickle Festival in Mercedes each spring, and Garland hosts its Pickle Party on the Square with a Pickle University every June.

    Bertram Oatmeal Festival – September 26
    Head to this Hill Country hamlet to meet Oatie, the festival mascot (a container of 3-Minute Oats) and his masked arch-nemesis, the Grits Guzzler (a corny cornmeal-pushing villain). Watch their shenanigans unfold down the street before you sign up for silly games like the tortilla toss and cow chip kick. Children can get ooey-gooey searching for prizes in the popular oatmeal dig, a kiddie pool filled with oats.

    Southern Smoke Festival — October 3
    Houston's most star-studded annual food event returns to Discovery Green with almost 100 participating chefs. As always, the roster is headlined by Aaron Franklin, who serves the brisket that made Austin's Franklin Barbecue one of the country's most celebrated restaurants. Other participants include Paul Carmichael, the chef behind the New York Times' no. 1 restaurant Kabawa; Serigne Mbaye, whose New Orleans restaurant Dakar NOLA ranked No. 4 on the new list of North America's 50 Best Restaurants; and the return of pizza master Chris Bianco. Tickets, priced at $225 for general admission and $550 for Lexus VIP, are available now.

    Bertram Oatmeal Festival Meet Oatie, the mascot of the Bertram Oatmeal Festival. Photo courtesy of Bertram Oatmeal Festival

    Floresville Peanut Festival – October 6-10
    The enticing aroma of roasting peanuts fills the air at this South Texas fest, which dates all the way back to 1938. It kicks off with Goober Games for children (like sack races and peanut tossing) and a Kiddie Parade with pint-sized floats. Then the serious fun begins: a grand parade, barbecue cookoff, and washer tournament — plus a panoply of peanutty treats, from old-school peanut brittle to newfangled inventions like fried peanut butter sandwiches.

    Barbacoa and Big Red Festival in San Antonio – October 10-11
    Inspired by a Mexican American weekend lunch ritual, this giant fair celebrates the uber-Texas combo of ice-cold Big Red soda and slow-cooked barbacoa. Thousands of fans flock to the Freeman Coliseum grounds and Expo Hall for this full-blown cultural festival with carnival rides and multiple stages of Tejano and country music.

    Jamburgeree in Athens – October 16-17
    Turtle races? Check. Mooing competition? Check. Hamburger-building contest? Of course! This Piney Woods party is two food festivals in one: the Black-Eyed Pea Jamboree and the Uncle Fletch Hamburger Festival — because Athens is the Black-Eyed Pea Capital of the World AND the Birthplace of the Hamburger. Vegetarians and carnivores can walk hand-in-hand through the food fest and enjoy the eats along with a black-eyed pea spitting contest, a farmer’s market, and a cornhole tournament.

    Seguin Pecan Fest – October 24
    Snap a selfie with the world’s largest pecan in this picturesque town along the Guadalupe River, the Pecan Capital of Texas and one of the state’s leading producers of our favorite nuts. Pecan-themed festivities include a Food Truck Throwdown with pecan-inspired dishes and a Get Crackin’ Contest for masochists who like to shell pecans. Last year’s bash also had llamas.

    Pecan Fest Of course there's a Pecan Fest in Texas.Photo courtesy of Pecan Fest

    Crystal City Spinach Festival – October 29-November 1
    Celebrate Popeye’s favorite food for four whole days in Crystal City, located about 100 miles southwest of San Antonio in Zavala County — Texas’ top spinach-producing county for more than a century. Naturally, there’s a spinach cookoff, as well as a parade, carnival rides, and the crowning of the Spinach Festival Queen. Don’t forget to pay your regards to the statue of Popeye, who popularized spinach during the Great Depression — transforming Crystal City’s economy and spurring the founding of the Spinach Festival in 1936.

    Heritage Syrup Festival – November 14 in Henderson
    Watch ribbon cane syrup as it’s made with antique, mule-powered equipment at this Easy Texas folk life festival. You’ll also see demonstrations of lace making, blacksmithing, rope making, quilting, spinning, and wood carving. Hayrides and square dancing complete the old-fashioned fun.

    Poteet Strawberry Festival – Second weekend of April 2027 (date TBA)
    Last but certainly not least, this massive event near San Antonio attracts over 100,000 fruit fanatics to the Strawberry Capital of Texas every spring. It has it all: fireworks, rodeo thrills, marching bands, carnival rides, and more than a dozen stages of entertainment from folklorico dancers to dueling pianos. But the star of the show is the sweet South Texas strawberry, a ruby-red gem that gets gobbled by the truckload.

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    Texas getaways

    New restaurants and bars give Texas coastal town a grown-up glow-up

    Celestina Blok
    Jun 22, 2026 | 4:30 pm
    Texas Clear Water Oyster Gardens
    Texas Clear Water Oyster Gardens/Facebook
    Sip-and-shuck oyster farm tours are new in Port Aransas

    Port Aransas, the beloved Texas coastal destination about three-and-a-half hours from Houston, has long been a favorite family beach getaway, where visitors can slip into "island time" with 18 miles of shoreline waves, sandcastle-worthy beaches, and plenty to keep kids entertained.

    But lately, the island has been giving grownups more reasons to get excited about the trip — or make one entirely on their own. A wave of new openings over the past few months has brought fresh bars, restaurants, boutiques, and other attractions that make Port A an even better getaway for couples, friends, and adults looking for more than a day at the beach.

    Here are eight new things to see and do in Port A this summer — or any time of year.

    Bars & Restaurants

    The Boat Bar
    Opened in March, this floating bar – originally a charter fishing boat known as The Island Queen – is anchored at the Port Aransas marina, providing a taste of the island life with its gentle motion on the water and some of the best views of the bay. The double-decker vessel offers beer, wine, frozen cocktails, and a food menu from neighboring businesses that can be delivered. (Don’t miss the black drum nachos from Jeremiah’s Dock Grill.) With seating for around 60, there’s plenty of room to stretch your sea legs. The Boat Bar is pet-friendly and family-friendly, with children welcome before dark. Open 12-10 pm daily. 154 W. Cotter Ave.

    Sip Yard
    This three-story open-air bar debuted in 2024, providing a first-of-its-kind new option for island imbibing. The ground level is family-friendly with yard games, a full bar, a stage for live music, large screens for game-watching, and multiple food vendors offering items like build-your-own pizza, tacos, Asian bowls, and Cajun cuisine. The second floor is 21-and-up and offers a livelier scene within earshot of any live music and activity below. The uncovered top floor provides picnic table seating and a breezy, bird’s eye view of the Gulf. Note that there is an occasional cover charge depending on live music acts. Open 11 am-10 pm Sunday-Thursday and 11 am-midnight Friday-Saturday. 123 W. Cotter Ave.

    Stout’s at the Shore
    Opened last summer by South Texas native and restaurateur Jason Stout, this elevated take on coastal cuisine is located in the heart of one of Port Aransas’ most popular vacation rental communities, Cinnamon Shore. This is Stout’s first culinary venture on the Gulf Coast, but his restaurant resume includes San Antonio-based Stout’s Pizza Company and Stout’s Signature, a fine dining restaurant that also has a location in Fredericksburg. Stout’s at the Shore is a dinner-only destination with unique cocktails like lavender smoked old fashioneds and a menu that ranges from steamed mussels and Rockefeller oysters to blackened snapper, beef tenderloin bolognese, and filet with compound herb butter and chimichurri. While the restaurant is geared toward adult dining, there is a kids menu, along with options for outdoor seating. 201 Social Cir.

    Tiki Jay’s
    Jason Stout also just opened Tiki Jay’s, a tiki bar with rum cocktails served in playful barware and mugs; and food offerings such as poke bowls, fish tacos, pulled pork sliders, and pineapple upside down cake. Opened in late May, the casual bar and restaurant is located just steps from Stout’s at the Shore. Open 4-10 pm daily. 125 Market St.

    Shopping

    The Boutiques at Cinnamon Shore
    Opened in 2025, The Boutiques at Cinnamon Shore encompass three distinct shops (Paloma, Low Tides, and The CS Collection) featuring clothing and resort wear for men, women, and children. Customers will find logo items, gifts, and high-quality T-shirts along with trendy boutique apparel and accessories including hats, sunglasses, and jewelry. There are great sale racks, too. 125 Market St.

    Saltwater Gypsies
    This fine food and gift market reopened in downtown Port Aransas in 2023 after a long hiatus due to Hurricane Harvey, which caused major destruction on the island in 2017. But there’s now a brand-new satellite location of Saltwater Gypsies, opened in April at Cinnamon Shore. The gourmet market sells everything from pantry staples and fresh eggs to tableware, sunscreen, pet treats, and cookbooks. Customers can stop by either location to stock their coolers while grabbing souvenirs and unique gifts in a pinch. 403 N. Alister St., 5009 Hwy 361.

    Texas Clear Water Oyster Gardens

    Texas Clear Water Oyster Gardens/Facebook

    Sip-and-shuck oyster farm tours are new in Port Aransas

    Attractions

    Salt Island Trail at the Nature Preserve at Charlie’s Pasture
    One of Port Aransas’ most noteworthy attractions is the 1,217 acres of upland, tidal flat, marsh, and estuarine habitats that encompass the Nature Preserve at Charlie’s Pasture. It’s here that migrating and resident birds find peace amid a rare chunk of undeveloped coastal plain. There are trails where visitors can observe the habitats, but Hurricane Harvey destroyed them all in 2017. The Salt Island Trail, a $2.3 million project that was completed in early in 2025, was the last of the trails to be reconstructed. The trail is 2.2 miles round trip and features boardwalks through tidal saltmarsh that lead to the two-story Salt Island Tower. Also visit the Pavilion at the Nature Preserve for complimentary yoga every Tuesday at 12:30 pm. Registration is required. North access is at Port St. and south entrance is 2650 St. Hwy 361.

    Texas Clear Water Oyster Gardens
    This premium oyster farm is the first to operate out of Port Aransas, established by Bill and Amelia Strieber who met on the beach there in high school. Located on a two-acre site in the southern part of Aransas Bay, Clear Water Oyster Gardens offers unshucked oysters for purchase along with brand new sip-and-shuck oyster farm tours. Taking place on select Sundays, the tours ($94) include a two-hour boat ride with a welcome glass of bubbly, a bit of education by Bill Strieber, and freshly shucked oysters served onboard with curated wine pairings and sunset views. The tours are the first of their kind in Texas. 440 W. Cotter Ave., Slip B.

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