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Bon Vivant Chef Dinner, Jan. 2016
Max's Wine Dive presents a classic diner experience for Bon Vivant guests who could order whatever they wanted.  Photo by David Postma/Genesis Photographers
Bon Vivant Chef Dinner, Jan. 2016
Bon Vivant chefs and their teams pose for the 2016 photo in the ballroom of the Royal Sonesta Hotel. Photo by Shelby Hodge
Bon Vivant Chef Dinner, Jan. 2016, chef William Wright, Evan Turner
Helen sommelier Evan Turner steals the show from chef William Wright.  Photo by David Postma/Genesis Photographers
Bon Vivant Chef Dinner, Jan. 2016
Uch's Kaz Edwards.  Photo by David Postma/Genesis Photographers
Bon Vivant Chef Dinner, Jan. 2016
Sabrina Hallett, Rob Hallett, Kristen Barley, Richard Flowers. Photo by David Postma/Genesis Photographers
Bon Vivant Chef Dinner, Jan. 2016, Mark Holley and team
Chef Mark Holley and his team from his namesake restaurant Holley's. Photo by David Postma/Genesis Photographers
Bon Vivant Chef Dinner, Jan. 2016, Bryan Caswell
Reef chef Bryan Caswell. Photo by David Postma/Genesis Photographers
Bon Vivant Chef Dinner, Jan. 2016
Chef Olivier Ciesielski of L'Olivier prepares tropical ceviche. Photo by David Postma/Genesis Photographers
Bon Vivant Chef Dinner, Jan. 2016
La Griglia's chef Luis Rubio. Photo by David Postma/Genesis Photographers
Bon Vivant Chef Dinner, Jan. 2016
Brennan's chef Danny Trace. Photo by David Postma/Genesis Photographers
Bon Vivant Chef Dinner, Jan. 2016
The Tasting Room executive chef Michael Pellegrino and his 'diner' team. Photo by David Postma/Genesis Photographers
Bon Vivant Chef Dinner, Jan. 2016
SilverStone events chef and founder Elizabeth Stone. Photo by David Postma/Genesis Photographers
Bon Vivant Chef Dinner, Jan. 2016
Royal Sonesta executive chef Peter Laufer. Photo by David Postma/Genesis Photographers
Bon Vivant Chef Dinner, Jan. 2016, Olivier Ciesielski's tropical ceviche
Olivier Ciesielski's tropical ceviche served with steaming dry ice. Photo by Shelby Hodge