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    stand up for tacos

    Growing Houston taqueria sets opening date for new Memorial location

    Eric Sandler
    May 20, 2026 | 9:30 am

    Memorial-area diners have a new option for street-style tacos, cocktails, and more. The Taco Stand will open its new location near Memorial City Mall this Thursday, May 21.

    Located next to the Spring Branch location of the Burger Joint at 1016 Gessner Rd., the new Taco Stand occupies 2,000 square feet with a 600-square-foot patio. It’s the restaurant’s fourth location, joining outposts in the Heights, Webster, and Montrose. Like the those locations, Memorial utilizes the brand’s familiar green-and-white color scheme and offers the convenience of a drive-through lane.

    “The neighborhood response to The Burger Joint opening has been incredible, and we’re thrilled to now bring our taco concept to Memorial,” chef and co-owner Matthew Pak said in a statement. “We’re proud to give the community another locally owned spot for a great meal any time of day — from early breakfast to late-night bite.”

    Indeed, the Taco Stand is open nearly all the time — from 6 am until midnight on weekdays and 24 hours a day on weekends. It serves breakfast tacos from 6-11 am on weekdays and 6 am-2 pm on weekends.

    For lunch and dinner, restaurant serves Pak’s familiar menu of street-style tacos. Diners have a wide array of choices when it comes to fillings, with everything from classics like carne asada, al pastor, barbacoa, lengua, and carnitas to vegetarian options (nopales, poblano, or mushroom) and seafood (shrimp or fish). Tacos and burritos utilize housemade corn or flour tortillas and can be paired with five different salsas: everything from a mild red table salsa to a smokey chile de arbol to fiery jalapeño and habanero-based options.

    For those who want a different format, the Taco Stand also serves burritos, quesadillas, and bowls. Pair them with an extensive selection of both non-alcoholic and alcoholic drinks, including agua frescas, Mexican and domestic beers, and canned and frozen cocktails such as a ranch water, margarita or paloma — all of which utilize 100 percent blue agave tequila.

    Opening the new location of the Taco Stand comes at a busy time for Pak and his business partner Shawn Bermudez. They opened the Montrose location of the Taco Stand in October 2025, followed by the Burger Joint in Spring Branch in February and the reopening of frozen dessert concept Happy Go Lucky in April.

    Next up, they’ll open the Burger Joint’s new location on Kirby Dr. near Rice Village followed by the Pizza Place in the Heights in early 2027.

    Taco Stand Memorial interior

    Photo by Becca Wright

    Sit inside or on the patio.

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    blasting off

    Houston pizza chef sets opening date for retro-inspired neighborhood joint

    Eric Sandler
    Jun 3, 2026 | 12:33 pm
    Galaxy Pizza food spread
    Photo by Rebekah Flores
    Galaxy Pizza serves pizza made with dough that ages for four days.

    Houston pizza veteran Anthony Calleo has opened Galaxy Pizza in Spring. Located at 6450 Louetta Rd., the restaurant will celebrate its grand opening this Saturday, June 6.

    Galaxy intends to operate as a modern take on the classic neighborhood pizza joint. It serves pizza made with dough that’s aged for four days and made by blending techniques from both Detroit and Neo-Neapolitan styles that’s baked in a conveyor belt oven.

    “It’s almost a thing that doesn’t exist anymore. It’s how Pizza Hut made pizza in 1987,” Calleo told CultureMap in May. “It’s got a good rise on the crust. It doesn’t droop, but it’s not stiff like a cracker. It’s got a little too much cheese and sauce on it…A culinary instructor would tell you it’s unbalanced, and that’s the point.”

    Highlights from the menu include:

    • Tom Selleck: Bacon, ham, pepperoni strips, and pineapple
    • Salad Days: Spinach, tomato, garlic, feta and herb seasoning, and marinated artichoke hearts.
    • That Guy!: Italian sausage, bell peppers, onions, and feta
    • Meatza-Pizza: Pepperoni cups, pepperoni strips, Italian sausage, beef, bacon, and ham
    • Veg-O-Max: Mushrooms, onions, bell peppers, garlic, banana peppers, olives, and feta.

    In addition to pizza, Galaxy will serve appetizers such as breadsticks, garlic potatoes, garlic cheesebread, pizza rolls, and everything bagel spinach and artichoke dip. The restaurant also offers sandwiches such as a cheeseburger and an Italian sub, as well as salads.

    Finally, Calleo and crew will serve a few baked ziti pastas such as the Sunday gravy with tomato and meat sauce, provolone, and mozzarella; the Pizza-Pasta with meat sauce, Italian sausage, bacon, pepperoni strips, mixed bell peppers, and a provolone-mozzarella blend; and the Chili Crisp, Sausage and Peppers with pepperoni chili crisp, garlic butter, Italian sausage, mushrooms, onions, feta, and “Moonrock Dust” seasoning.

    As CultureMap reported last month, Calleo, whose resume includes founding both Pi Pizza and Gold Tooth Tony’s, is returning to the kitchen for the first time after being diagnosed with autism last year. Choosing a smaller location and only being five days per week (Thursday-Monday) are designed to provide Calleo and his employees with a better work-life balance.

    “Galaxy Pizza is really about creating a place that feels familiar and welcoming while also being true to who I am,” Calleo said in a statement. “Getting diagnosed with autism later in life changed a lot for me, and I hope this restaurant can become a positive space that not only serves great pizza, but also finds ways to advocate for and support others. This one is really special to me for lots of reasons, and I cannot wait to share Galaxy Pizza with the Spring community.”

    Beginning at 11 am on Saturday, Galaxy Pizza will celebrate its grand opening with giveaways and prizes. The winner of a Street Fighter 2 tournament will win free Galaxy Pizza for a year.

    Galaxy Pizza food spread

    Photo by Rebekah Flores

    Galaxy Pizza serves pizza made with dough that ages for four days.

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