« Back to article: Chris Shepherd's plans for new restaurant: 'Baller board' is out; cast iron paella is in

One Fifth Romance Languages cast iron paella
Cast iron paella will be on the menu at One Fifth/Romance Languages. Photo by Julie Soefer
One Fifth Nick Fine
Chef de cuisine Nick Fine explains why the baller board won't return. Photo by Julie Soefer
One Fifth Underbelly Chris Shepherd
Chris Shepherd discusses what he learned about Italian food during his trip to Italy. Photo by Julie Soefer
Fielding's Rooster interior
Fielding's Rooster has arrived in The Woodlands. Courtesy photo
Pizaro's New York style pizza smoked mozzarella
Sandler and Ketcham discuss the new New York-style pizzas now being served at Pizaro's in Montrose. Photo by Eric Sandler