Table 57

Table 57 Dining Area 2 at the H-E-B San Felipe and Table 57 Social February 2015
Photo by © Kim Coffman

Former Haven chef Randy Evans crafted the menu for this restaurant inside the newly opened Tanglewood H-E-B. Of course, one could make a meal out of a few of the 500 varieties of yogurt in the grocery store, but that would miss out on the opportunity to sample Evans's comfort food. The restaurant's smoker produces both legit, Central Texas-style barbecue (including peppery, properly fatty brisket) and other dishes like smoked pork belly for a BLT and hot smoked salmon for salads. Don’t miss the Korean fried chicken with kimchi collard greens — it’s best enjoyed on the spacious, 80-seat patio that features live music on the weekends.


Table 57
5895 San Felipe
Houston, TX 77057


Sun: 10 am-10 pm
Mon: 11 am-10 pm
Tue: 11 am-10 pm
Wed: 11 am-10 pm
Thu: 11 am-10 pm
Fri: 11 am-11 pm
Sat: 11 am-11 pm