Slow Bone
Photo by Irwin Thompson
Casual barbecue joint on the far edge of the Dallas Design District serves award-winning smoked meats, noteworthy fried chicken, and creative veggie sides such as pea salad and sweet potato hash — better than what you ordinarily find at a BBQ joint. With a recent investment from two Eatzi's investors, and pitmaster and operating partner Jeffery Hobbs at the helm, Slow Bone's prospects are promising.
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