Oporto Fooding House and Wine
Oporto's Greenway Plaza original location may be gone, but its Midtown sibling has been the better, more sophisticated option since it opened in 2015. Simply put, the restaurant, designed by Austin's Michael Hsu (Uchi, Understory), is gorgeous with extensive use of light-colored wood.
As one would expect, the menu mostly consists of dishes that can be shared among the table, preferably with a bottle of wine from the extensive list. Recommended choices include the roasted oysters, seafood pizza, hangar steak, and chicken curry empanadas.