Bravery Chef Hall
With five restaurants and two bars, this food hall offers a range of options that can satisfying any craving. Led by Masterchef winner Christine Ha's Beard semifinalist Vietnamese restaurant The Blind Goat, the offerings also include Kokoro, a sushi restaurant from Uchi alums Daniel Lee and Patrick Pham, BOH Pasta from chef Ben McPherson, Cherry Block, a steakhouse from Black Hill Meats owner Felix Florez and chef Jess Timmons, and Atlas Diner, an elevated riff on the classic diner.
Sit at each restaurant's counter to interact with the chefs or find a seat in the hall and graze from each one. Veteran restaurateur Shepard Ross (Pax Americana, Glass Wall) oversees the wine list and makes sure everything runs smoothly.