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what a guy

Food Network superstar Guy Fieri dives into Houston for surprise visit

Eric Sandler
Apr 26, 2021 | 4:42 pm

The Mayor of Flavortown has made a surprise appearance in the Bayou City.

Superstar chef and TV personality Guy Fieri has been in Houston over the weekend filming at local restaurants for potential inclusion in upcoming episodes of Diners, Drive-Ins and Dives — and serving a four-star birthday dinner to a major TV star.

Both a Food Network representative and a member of the production team confirmed Fieri’s presence in the city. However, the Food Network rep couldn’t say when episodes featuring the Houston restaurants might air or even guarantee the footage would be used in future episodes.

To track Fieri’s appearances, CultureMap relied on interviews with diners who were present at the tapings. They observed Fieri’s presence at the establishments and spoke to members of his production crew about other places they visited. Based on those and other conversations, CultureMap has identified at least five Houston restaurants Fieri visited:

  • Fresco Cafe Italiano, an Italian restaurant near Greenway Plaza known for its freshly made pasta
  • The Pit Room, the Montrose barbecue joint that blends Tex-Mex elements like tortillas and queso with smoked meats
  • The Toasted Coconut, the tiki-inspired bar and restaurant from the owners of Nobie’s
  • Traveler’s Table, the Montrose restaurant that serves notable dishes from many of the world’s most prominent culinary traditions
  • Weights + Measures, the Midtown restaurant and bakery that serves pastas, breads, and pizzas from doughs it makes in-house

All of the restaurants issued polite no comments to CultureMap’s inquiries (as required by non-disclosure agreements), but both The Toasted Coconut and The Pit Room now feature Fieri’s autograph on their walls as proof of his recent presence.

In addition to filming television episodes, Fieri also prepared a special birthday dinner for TV actor Lee Majors, star of The Six Million Dollar Man and The Fall Guy. Both Majors’ wife Faith and Houston attorney Tony Buzbee shared pictures from the dinner on social media.

View this post on Instagram

A post shared by Tony Buzbee (@tonybuzbee)

The meal began with caviar and Caesar salad followed by a Texas-style surf and turf of 44 Farms tomahawk ribeye, Gulf snapper Veracruz, and shrimp scampi.

“A big heartfelt thank you to our good friend @guyfieri for making #leemajors birthday extra special! You’re the #realdeal,” Faith Majors tweeted.

A big shoutout and thank you to our good friend @GuyFieri for making #LeeMajors #birthday extra special! 💚#realdeal pic.twitter.com/5C5B5qH8GZ

— FaithMajors (@faith_majors) April 25, 2021

Fieri last filmed Houston restaurants for potential appearances on Diners, Drive-Ins and Dives in January 2017. That trip included: Tex-Mex restaurant the Original Irma's, Jamaican restaurant Cool Runnings, Galleria-area Lebanese restaurant Cafe Lili, West Houston favorite The Original Marini's Empanada House, and Q-Shi, the Spring restaurant that blends barbecue and sushi.

CultureMap had the opportunity to speak with Fieri about the show when he hosted a luxury tailgate before Super Bowl LI. He reflected on the benefits being on the show can have for restaurants.

“Being a chef and a restaurant owner myself, what the show does for people, it changes lives. We call it the Triple D effect,” Fieri said at the time. “I’m just a dude going to cool joints. They make it easy on me. All I do is shine the light. I appreciate all the accolades, but it’s not about me at all. It’s really about these amazing places. We need to support these mom and pop joints.”

Fieri continued that goal of supporting restaurants throughout the coronavirus pandemic by helping to raise over $22 million for unemployed hospitality workers.

Guy Fieri at his pre-Super Bowl LI tailgate in 2017.

Players Tailgate Guy Fieri
Photo by Eric Sandler
Guy Fieri at his pre-Super Bowl LI tailgate in 2017.
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bring on barnaby's

Favorite Houston comfort food spot picks Garden Oaks for 10th location

Eric Sandler
Jul 10, 2026 | 1:13 pm
Barnaby's Cafe Stomping Ground
Courtesy of Barnaby's Cafe
Barnaby's Cafe is coming to the Stomping Grounds this fall.

Earlier this week, real estate developer Bryan Danna promised “big news…very soon” about a new tenant for the former LuLoo’s Day & Night space at his Stomping Grounds development in Garden Oaks. That news is that Houston favorite Barnaby’s Cafe has claimed the space for a new location that will open later this year.

When a Barnaby’s decal appear on the restaurant’s door a couple of days ago, news of the restaurant’s imminent arrival spread quickly on social media. It will be Barnaby’s tenth location, joining outposts in Montrose, River Oaks, the Heights, and more.

The restaurant will occupy a 2,250-square-foot space at the Stomping Grounds. It will offer a to-go window for people hanging out in the development’s green space as well as a gated, dog-friendly patio. Houston artist Roberto Cervantes will contribute works to the restaurant’s interior.

Founded in 1992 by restaurateur Jeff Gale, Barnaby’s is known for its wide-ranging and affordable menu of classic American fare, including salads, sandwiches, breakfast items, and dinner entrees. Customer favorites include the Lebanese chicken fattoush salad, chipotle black bean burger, baby back ribs, and green eggs, which are scrambled with spinach and artichoke hearts. Dogs can snack on a special “puppy menu” of ground beef, sliced chicken breast, or scrambled eggs over brown rice.

Stomping Grounds green space A to-go window will expedite orders for people in the Stomping Grounds' green space.Courtesy of Stomping Grounds

“Bringing Barnaby’s to Garden Oaks and Oak Forest has been on my wish list for more than a decade, so I’m incredibly grateful that Jeff Gale and his team saw Stomping Grounds as the right fit,” Danna said in a statement. “Jeff and I go back to his first Heights location, which was one of Barnaby’s first big moves north of Montrose, and I have always respected what he and his longtime team have built. Thirty years in the restaurant business is a serious accomplishment. You do not make it that long unless you know how to take care of people, build loyalty, and become part of the neighborhood.”

When it opens this fall, Barnaby’s will be open daily from 11 am to 9 pm. It will join other restaurants at the Stomping Grounds, including Fat Cat Creamery, Tex-Mex restaurant La Mex, Bollo Woodfired Pizza, casual sushi restaurant Himari, Little Sister Cake Shop, and High Five Mini Bar. Earlier this week, casual Vietnamese restaurant Pho Prime announced that it had claimed the space formerly occupied by The Pho Fix for a new location that will also open this fall.

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