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    Red plastic bags of . . .

    A firsthand account from the stranded cruise ship: Houston passenger texts new gruesome details

    Tyler Rudick
    Feb 14, 2013 | 12:52 pm

    UPDATE: The Carnival Triumph finally docked late Thursday night, ending the passengers' long ordeal. A ship the Coast Guard declared "dead" was pulled into a dock in Mobile, Ala., after drifting for five days at sea.

    ------------------------------------------------------------------------------

    To say the very least . . . Jayme Lamm is having a rough week.

    As one of the more than 4,000 people stranded aboard the dead Carnival Triumph ship, the Houston writer of The Blonde Side blog and CultureMap contributor has spend her vacation cruise contending with conditions some passengers compare to the squalor at the Superdome during Hurricane Katrina.

    All onboard bars were closed immediately following the Sunday fire that knocked out the boat's electrical system.

    Lamm texts us that Carnival has passengers "going to the bathroom in red plastic bags," in line with accounts that crew members have been reduced to picking up bags of waste outside of guest cabins.

    "The smell is bad," she writes, noting that the odor of human waste gets worse and worse as one travels to the lower cabins.

    To add insult to injury, Lamm also reveals that all onboard bars were closed immediately following the Sunday fire that knocked out the boat's electrical system. "They opened the bars one night, but that's it," she writes.

    After a week adrift at sea, life on the ship has devolved into a routine of waiting hours in line for cold sandwiches, sleeping outdoors on the deck and contending with sewage streaming down interior walls. Lamm says that cell phone coverage has been spotty, which has made it next to impossible for passengers to send pictures of the conditions.

    NBC News reports that the cruise company is actually disputing many of these passenger accounts, although it has confirmed that fewer than two dozen public toilets are operable.

    Carnival president Gerry Cahill did apologize for the conditions during a Tuesday press conference . . . Unfortunately, the gesture fell on deaf ears when the Daily Mail spotted Carnival CEO Micky Arison at a Miami Heat game that same night.

    The Triumph is slated to land Thursday evening in Mobile, Ala., where the company says passengers will have the option of taking a seven-hour bus ride to Galveston or a two-hour ride to New Orleans, where Carnival has booked 1,500 hotel rooms. Those choosing the New Orleans option will be flown to Houston on Friday. The cruise company intends to cover all transport costs.

    Carnival Triumph, KHOU
    Photo by David Cravens Courtesy of KHOU Houston/Channel 11
    unspecified
    news/travel

    Blooming in the Med Center

    Stylish Medical Center hotel joins Hilton's boutique network

    Eric Sandler
    Sep 22, 2025 | 5:22 pm
    Blossom Hotel Houston lobby
    Courtesy of Blossom Hotel Houston
    The Blossom Hotel Houston is now part of the Curio Collection by Hilton.

    A hotel in the Texas Medical Center has rebranded after four years in business. Effective September 30, the Blossom Hotel Houston will be known as the Blossom Hotel Houston, Curio Collection by Hilton.

    Adding an affiliation with the Curio Collection by Hilton ties the property to a group of more than 180 hotels worldwide that are known for their upgraded design. It also means hotel guests can earn points for the Hilton Honors loyalty program. Those who book stays from October 2025 through March 2026 will receive 1,000 bonus points per night.

    The hotel’s premier amenity is the Total You Medical Spa that offers wellness, anti-aging, and body treatments. That includes facials, injectibles, IV treatments, and more.

    In 2024, the Blossom Hotel was briefly home to Molihua, a sushi restaurant from chef Ho Chee Boon, a one-time executive international chef for the global Hakkasan Group. Although it opened to considerable fanfare, it closed in three months.

    Now known as Blossom Reserve, the hotel’s restaurant is open for breakfast, lunch, and dinner with an eclectic menu that includes hotel staples such as Caesar salad and a club sandwich alongside Asian-inspired fare such as lobster pad thai, Sichuan eggplant, and pork and shrimp dumplings. It’s joined by Plum Skybar & Lounge, a bar on the hotel’s 13th floor that offers skyline views with shareable bites and craft cocktails.

    Opened in 2021, the Blossom Hotel is a 16-story property with 267 rooms as well as meeting rooms for private events. It’s the closest Curio Collection property to destinations such as the Texas Medical Center, NRG Stadium, and the Museum District, according to press materials. It is managed by Crescent Hotels & Resorts, which operates more than 120 hotels in the United States and Canada.

    “Joining Curio Collection by Hilton marks an exciting new chapter for Blossom Hotel Houston,” said Elie Khoury, COO for Crescent Hotels & Resorts. “This transition allows us to elevate our amenities and services even further while staying true to our vision of being a sanctuary for discerning travelers in the heart of Houston.”

    openingsblossom hotelhotel
    news/travel
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