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H-Town's The New Food Capital

Big restaurant win: Houston dubbed America's great new food capital by wowed national magazine

By Tyler Rudick

It's official — Food & Wine magazine has fallen for Houston. Hard. After recently naming Chris Shepherd one of the 10 best new chefs in the United States, the national publication ...


Bobby Heugel UnPlugged

The best and cheapest margarita in Houston? Bobby Heugel thinks big with new bar, budding empire

By Tyler Rudick

With two new upcoming bars, Bobby Heugel has some busy months ahead of him . . . And that's not mentioning the budding Houston bar and restaurant mogul's drinks tent at the Free Press ...


Pix of the Day

Houston chefs on the way to James Beard Awards impress foodies in D.C. with signature dishes

By Whitney Radley

Chefs Chris Shepherd of Underbelly and Hugo Ortega of Backstreet Cafe and his namesake restaurant, Hugo's, have been crucial in Houston's recent emergence as a foodie destination, ...


Hometown Glory

Snarky, tough New York Times food critic is left gushing over Houston restaurants

By Tyler Rudick

New York Times food critic Pete Wells is taking on Houston this week. And, as far as the local cuisine goes, the notoriously snarky reviewer has nothing but kinds words. Best known for his ...


Can they cook?

Young professionals, celebrity chefs and hot ballerinas mix together in ultimate foodie night

By Joel Luks

Everyone knows that Houston Ballet's hoofers can execute a perfect fouetté, a pas de bourrée and a grand jeté. The question at Sunday night's Ballet Barre soiree&n ...


Where To Eat Right Now

Where to eat right now: 10 hot, must-try restaurants for April

By Ruthie Miller

April is here! Need a lunch or dinner recommendation? Here’s where you should eat right now in Houston.  Batanga With live music, sharable Latin American dishes, and a patio that&r ...


The Cocktail King Expands

The downtown makeover continues with a new tequila bar from the all powerful one

By Tyler Rudick

Cocktail guru Bobby Heugel revealed that his company — now officially dubbed the Clumsy Butcher — will be adding a mezcal and tequila bar to a celebrated food-and-be ...


Big-time foodie respect

Twice as nice: Two high-profile Houston chefs named James Beard Award finalists

By Whitney Radley

Houston's powerhouse food scene is getting some deserved recognition, with two local chefs earning James Beard Award finalist honors. Among five finalists in the category of Best Chef: Sout ...


People's Choice

Vote now: Five Houston culinary innovators are in the running for Food & Wine Best New Chef award

By Whitney Radley

Houston has gained quite the reputation for a culinary capital, so it's no surprise that five of the city's top innovators made it on Food & Wine's top 100 list of The People's ...


Trolling for clicks

Guess which Houston dining spot made the list of 101 Best Restaurants in the U.S.?

By Teresa Gubbins

One lucky restaurant from Houston scored a ranking on the latest traffic-trolling "top restaurants" list, this one generated by The Daily Meal, a list-delirious website ostensibly dedicat ...


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