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Mar 19 6:30 PM
The five-course dinner will be hosted by champagne experts to interact with guests and provide them with the history behind the featured selections and their pairings. Cocktail reception Salmon Tartar ...
Aug 21 6:30 PM
The dinner is hosted by Hugo Chambon Rothlisberger, corporate Champagne specialist at Moet Hennessy. Reception Tray-passed hors d'oeuvres, soup shots of warm vichyssoise with caviar, lobster bisque with truffles ...