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Kicking Cancer Butt

When bras fight back: Boobs and bees just part of the fun — and it's all for a good cause

By Joel Luks

After losing her father to melanoma five years ago, something inside project management consultant Vicki Eaker prompted her to help others undergoing cancer treatment — and that's how the ...


Calendar Closeup

Your weekly guide to Houston: Five (plus) don't-miss events — bras and bridesmaids galore!

By Joel Luks

As Memorial Day Weekend comes around, take the opportunity to think about the unimaginable number of brave men and women who sacrificed their lives so we can enjoy so many freedoms we often take fo ...


Shelby's Social Diary

Young professionals help top chefs earn bragging rights in tasty Kiss My Grits throwdown

By Shelby Hodge

Other than die-hard Southerners, few among us have an appreciation for grits. But when a handful of the city's top toques delved into the mushy mess and came up with mouth-watering fare, opinio ...


Pix of the Day

Petite Sweets co-owner Lee Ellis makes a sugary fashion statement

By Clifford Pugh

As a co-owner and the guiding force behind a slew of trendy Houston spots, including BRC Gastropub, Liberty Kitchen, Petite Sweets, Belvedere and Sam and Lilli (which is named for his grandparents) ...


In the pros' kitchen

The 10 biggest food trends of 2013: Expect donuts, exotic meats, beer desserts and plenty of surprises

By Jodie Eisenhardt

Trends come and go, with fashion and with food, of course. With Houston’s culinary scene finally receiving national respect, look for the city's chefs to lead the way with their own inter ...


Foodie News

New Tex-Mex Surf restaurant to bring street tacos, pizza and a giant beer backyard to Garden Oaks

By Dillon Sorensen

There’s no stopping Lee Ellis, the Houston restaurateur/entrepreneur who’s behind a few establishments you may have heard of, including BRC Gastropub, Liberty Kitchen, Petite Sweets&nbs ...


Foodie News

New Heights restaurant with foodie cred to feature fried chicken, donuts & a drive-thru

By Sarah Rufca

According to Google, the most popular (or at least most interesting) foods to pair with fried chicken are waffles, sushi (um, what?) and champagne. But don't tell that to Lee Ellis, one of the ...


Foodie News

Liberty for all! Sexy Tex-Mex spot to be turned into a new oyster restaurant with Heights cred

By Sarah Rufca

Never underestimate Houstonian's love for oysters and Gulf Coast comfort food. A year after the original Liberty Kitchen opened in the Heights, owners Lance Fegen and Lee Ellis have reveale ...


A Community Rallies

A tragic turn: Liberty Kitchen bartender falls off his bike, plunges 40 feet into the Bayou

By Whitney Radley

David Brown's story is something out of a nightmare: On Sept. 13, the Liberty Kitchen bartender was riding his bike along the White Oak Bayou bridge on Studemont Street when he fell over the sh ...


Last Chef Standing

What a finish! Semifinal in Houston's best restaurant challenge decided by three votes: Your finalists are . . .

By Sarah Rufca

The NCAA Tournament was marked by some close games and late comebacks, and CultureMap's Last Chef Standing bracket restaurant competition is no different. In the Final Four round, Monarch r ...


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