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Where to Eat Right Now

Where to eat right now: 10 cool, must-try restaurants for October

By Ruthie Miller

October is here! Need a lunch or dinner recommendation? Here’s where you should eat right now in Houston.  Coppa Osteria Newly open in Rice Village is Coppa Osteria, the casual sis ...


Calendar Closeup

Weekly guide to Houston: Five (plus) don't-miss events — including date auction and wine fight

By Joel Luks

Whoopee for fall! As temperatures descend to more manageable levels — for which you can stop carrying antiperspirant pretty much everywhere you go — it's prime time to let loose and ...


Foodie News

Houston Restaurant Weeks must-try splurges: 5 high-end spots that are going all out

By Eric Sandler

Although the purpose of Houston Restaurant Weeks is to raise as much money as possible for the Houston Food Bank, the appeal to diners stems from the ability to try restaurants at a lower price poi ...


Foodie News

Cooking controversy: Vegan-beloved chef is moving into a big restaurant space and dropping the vegan-only menu

By Joel Luks

When Staci Davis opened Radical Eats two years ago, it wasn't an overnight success. The vegan-only restaurant housed in a humble — call it charmingly cozy and grungy — one-story bui ...


Fungophiles Rejoice

The best mushroom meal ever? Top Houston chef tempts diners with a surprise fungi homage

By Joel Luks

Things you didn't know about mushrooms: The fungi can clean up oil spills and nuclear meltdowns, they are fantastic as building insulation and, like humans, mushrooms have the capacity to conve ...


CultureMap Exclusive

A buzzed-over Houston restaurant suddenly closes: Investor pulls the plug on top chef

By Whitney Radley

Roots Bistro has had a rough go of it the past few months, with the closure of its Roots Juice component and that offensive domestic violence "joke" posted on its marquee, ...


Farmers Market Drama

Farmers market on the move: Beloved Urban Harvest is leaving Highland Village — and growing

By Joel Luks

Urban Harvest found solid ground for its Saturday mornings' farmers market at Eastside Street near Richmond Avenue in Upper Kirby, a location now synonymous with farm fresh produce, local ...


Food for Thought

A wild chef shuffle sets him free: Vegan master ditches drama to excel at a top Houston restaurant

By Marene Gustin

Chef s​huffles can be a source of wild speculation on foodie blogs and in whispered conversations amongst the foodie set. An executive chef leaves a restaurant before we can even get a profile ...


Hometown Glory

New York Times loves Houston's carrot ice cream: New restaurant draws veggie dessert raves

By Sarah Rufca

Veggies have been taking center stage around town, from Roost's famous miso-glazed cauliflower to Jett Hurapan's expert eggplant at Blu. But according to The New York Times, those veget ...


Foodie News

After a rave review, a big shake up at Roots Bistro

By Sarah Rufca

Usually it's the bad reviews that prompt turnover at restaurants, but less than a week after receiving a delighted review from Alison Cook, executive chef German Mosquera is out at Roots Bistro ...


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