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Getting a tutorial on vegan baking, Jody Stevens is so patient teaching an overeager student.
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An exquisite vegan wedding cake, there is nothing more satisfying than duping people into believing they are eating something traditionally baked. Courtesy of Jody Cakes
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Using a piping bag is a lot simpler than it looks. A little swirl of the twist and a little sprinkle of cinnamon garnishes the cupcakes beautifully. Photo by Joel Luks
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Although you may be tempted to be generous, overfilling the muffin tin prevents even baking. Photo by Joel Luks
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The finish product, these gorgeous and elegant cupcakes are a perfect addition to any holiday table. Photo by Joel Luks
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These also work without frosting. Try them with a little apple butter or cashew nut butter to make a hearty breakfast. Photo by Joel Luks