« Back to article: Chris Shepherd's ambitious new restaurant will change concept every year for five years

One Fifth Chris Shepherd steaks and sides
A preview of One Fifth Steak: Jimmy Red Corn porridge, grit spoonbread, cast iron-seared New York strip, sliced cast iron ribeye, bacon sausage, bacon sausage creamed collard greens, bone-in ribeye Photo by Julie Soefer
Whitney Mercilus and Chris Shepherd at Southern Smoke
Houston Texans lineback Whiney Mercilus will be one of Shepherd's business parterns in One Fifth. Photo by © Michelle Watson/CatchLightGroup.com
One Fifth Chris Shepherd paella
A preview of One Fifth Romance Languages: Seafood paella with shrimp, mussels, clams, chicken wings and housemade chorizo Photo by Julie Soefer
One Fifth Chris Shepherd whole fish
A preview of One Fifth Fish: Queen snappers, b-liners, soft shell crabs, clams, mussels Photo by Julie Soefer
One Fifth Chris Shepherd raw steaks
One Fifth Steak will feature cuts like bone-in ribeye and New York strip from 44 Farms. Photo by Julie Soefer