« Back to article: Irish restaurateur's arrival in Houston and lots of new openings are hot podcast topics

Ian Tucker Balls Out Burger
On this week's podcast, Ian Tucker discusses the creation of Balls Out Burger. Photo by Quy Tran
Balls Out Burger Cheeseburger with fries
Tucker says he's tweaked Balls Out slightly in response to customer feedback. Photo by Trevor Gerland
Ian Tucker Poitin rendering Sawyer Yards
Tucker will open Poitin next spring.  Courtesy image
South Bank Seafood Bar lobster roll
Sandler and Sloan discuss South Bank Seafood Bar. Courtesy photo
Truth BBQ Leonard Botello IV
Truth Barbeque's Houston location leads off the news of the week segment. Photo by Robert Jacob Lerma