To walk into Sugarbaby's is to enter an environment as adorable and sugary-sweet as the cupcakes they specialize in. The whimsical pink, back and white rococo interiors are sure to please girly girls of all ages. The cupcakes are made with the good stuff: Madagascar bourbon vanilla, Caillebaut and Guittard gourmet cocoas, and other premium ingredients. Staples like "Va-Va-Vanilla," "Charming Chocolate" and "Velvet Rouge" are served every day while extra-special concoctions rotate in daily and monthly. Try the "Humingbird," a Southern concoction of pineapple, coconut, and pecan with cream cheese frosting, and the "Dippity Doo-Dah" made of chocolate cake filled and topped with vanilla buttercream and then dipped in dark chocolate. Sugarbaby's also offers an array of bite sized miniature tarts, cheesecakes, and bundt cakes, as well as Dean & Deluca coffee and assorted teas.
They make the cupcakes in the morning, so come earlier in the day for fresher cupcakes and greater variety. Once they're gone, you're out of luck.
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20 | jun at 12:00 pm
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Jerry & Marvy Finger Lecture: Maude Brown's Baby by Richard Cunningham |
| The Heritage Society at Sam Houston Park | |
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20 | jun at 12:00 pm
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Noontime Gallery Talk: "A Closer Look at Things Byzantine" |
| The Menil Collection | |
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20 | jun at 12:00 pm
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Film screening and book signing with Chuck Smith: Forrest Bess: Key to the Riddle |
| The Menil Collection | |
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20 | jun at 1:00 pm
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2013 Houston Summer Boat Show |
| Reliant Center |