Join Houston's most gracious hosts for intimate gourmet meals, cooking demonstrations and food and wine celebrations, showcasing Houston's finest chefs in fabulous homes and fun venues. The gala is sprinkled throughout the sprin, with proceeds benefiting Recipe for Success Foundation. See website for the location of each dinner.
May 8 - Zen on a Plate with Martha & Richard Finger
Featuring chef Hori of Kata Robata and chef Randy Rucker of conat. $350 per person.
May 14 - Easy Gourmet with Phyllis Childress & Cathy Brock
Featuring chef Garth Blackburn of Subzero-Wolf. $350 per person.
May 20 - Spice up your Brunch! with Carmen Montiel-Lechin & Alex Lechin
$350 per person.
June 12 - Days of Wine & Sustainability with Anne & Joe Romano
Featuring chef Ronnie Killen of Killen's Steakhouse. $500 per person.
June 13 - Let's Go Dynamo! with Chris Canetti
Featuring chef Philippe Schmit of Philippe Restaurant + Lounge. $250 per person.
June 20 - Spring into Summer Designs and Dinner with Bob Devlin at Neiman Marcus Mariposa
Featuring chef Barbara McKnight of Catering by Culinaire. $350 per person includes fashion show and dinner.