Lucille's presents 7-Course Prince Tribute Pescatarian Wine Dinner

Chris Williams Lucille's
Chef Chris Williams Courtesy photo

Chris Williams, the Executive Chef/Owner of Lucille’s in Houston’s Museum District, is will pay tribute to Prince on the two-year anniversary of his death on April 21.

Because Prince loved the number 7 and was a vegan, Chef Chris has put together a 7-Course Pescatarian Wine Dinner (with some vegan options). He has partnered with a local sommelier to pair the creative, delicious dishes with unique, biodynamic wines. And to really get diners in the mood, a DJ will spin Prince songs all night.

Event Details


4.18.18 | 7:00 pm


5512 La Branch St.
Houston, TX 77004


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