Le Bistro presents Languedoc Roussillon Wine Conference & Dinner

Le Bistro
Photo courtesy of Le Bistro

Guests will enjoy the flavorful diversity of Languedoc Roussillon wines and terroir during this event. The five-course dinner crafted by Chef Olivier Burgos will pair with AOC Limoux, PicPoul de Pinet, Pays d'Oc, Côteaux du Languedoc, and Minervois that offer a mix of value, history, and herbal and fruity flavors.

Event Details


5.24.18 | 6:30 pm


Le Bistro at Culinary Institute LeNôtre
7070 Allensby St.
Houston, TX 77022


Ticket Info