HAPS presents Blues, Brews and Barbecue
Cook-off teams will submit their best barbecue bite and side to compete for the Judge's Choice and People's Choice Awards. H Town Group’s Ruben Ortega, Pass and Provision’s Terrence Gallivan and Lasco Enterprises’ (parent company of Max’s Wine Dive and The Tasting Room) Brandi Key will be judging some of Houston’s barbecue cook-off teams. Rebecca Masson’s Fluff Bake Bar will provide dessert. The ladies of Urban Swank will emcee the event. Blues bands include High Tech Rednecks, Road Gang, Bluestown Shakedown, The Steve Crias Band, and more.