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Cooking Class: "Exotic India" with Kiran Verma
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Add to Other Calendars (iCal file format)India is a land of varied cultures, vibrant colors, aromatic spices, exotic cuisines and warm hearts. No one embodies this more than chef Kiran Verma. Guests will have a unique opportunity to work alongside this one-of-a-kind chef and learn tips and techniques to recreate this menu to celebrate India's Independence Day. The menu tonight includes: Bhindi Masala (Stir-Fried Okra with Onions), Lamb Keema, Paneer and Pooris.
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