Central Market presents Genevieve Ko Cooking Class
Genevieve Ko, recipe developer and author of Better Baking: Wholesome Ingredients, Delicious Desserts, will be teaching a cooking class at the Central Market Cooking School. During the class, guests will learn just how easy it is to make delectable desserts with wholesome ingredients.
Just in time for spring entertaining and family get-togethers, Genevieve will reveal how easy it can be to make tender, delicious, better-for-you baked goods. Participants will discover that these classics are improved by the addition of wholesome ingredients and pick up tips on how to streamline the prep and processes of baking.
Guests will get to perfect their baking skills by creating these favorites with an expert: Rosemary Corn Muffins & Flaky Buttermilk Biscuits, Lemony Almond Olive Oil Cake and Coconut Chocolate Pudding.