Central Market Cooking School presents Cajun, Creole & Delicious

Central Market Houston
Photo courtesy of Central Market Houston

Participants in this event celebrate the flavors of the great state of Louisiana.  They will learn a little about the ingredients, what differentiates Cajun from Creole, and create:

  • Boudin-stuffed Quail
  • Pecan-crusted Red Fish with Hot Sauce Buerre Blanc
  • Maque Choux with Tasso
  • Stewed Okra & Tomatoes
  • Bananas Fosters Bread Pudding

Event Details


4.28.17 | 6:30 pm


Central Market
3815 Westheimer Rd.
Houston, TX 77027


Ticket Info