Rachael Abrams lives to eat and love. After stints at D Magazine, Texas Monthly and Saveur, our energetic Texas Longhorn moved to New York City to follow her dream of attending culinary school and working in the Bon Appétit test kitchen. She returned to Dallas as the assistant editor at PaperCity, where she wrote about lifestyle topics such as food, fashion and society. While covering social events, Rachael became so inspired by Dallas philanthropists that she started her own charity — the Young Jewish Altruist Movement — with the mission of giving back to the community at large. Our passionate foodie continues to immerse herself in Dallas society and everything else that makes her heart beat fast.